Jump to content
×
Are you looking for the BariatricPal Store? Go now!

soft foods.. how much should I eat?



Recommended Posts

I am on soft foods and I'm wondering, how much and how often should I eat? I read somewhere if you over eat or eat too frequently your stomach can stretch again. I know it's early to worry about this BUT I am trying to retrain myself and get rid of all the bad habits.. Thanks!

Share this post


Link to post
Share on other sites

My program: 1/2 cup - 1 cup whichever amount is tolerable (4 to 6) times a day. You need to make sure you get your Protein in...10 - 15 grams of protein per meal.

Share this post


Link to post
Share on other sites

For the first five or six weeks, I could only eat an eighth of a cup of food at a time. I did this 3 x's per day, in addition to a Protein 'bullet'. I have always measured my food, I still do. Calories were very, very low in the beginning, 300 - 350 calories, but I felt good and at six weeks, labs were good, and have been ever since. Slowly but surely I could eat a tiny bit more, when I got to the scrambled egg stage, i could eat one half an egg. I loved it that I could eat so little, but I had to work on how I was THINKING because I hated wasting a half an egg!!! I'm way past that now. Throwing food away makes me feel in control. LoL

I heard about under eating your sleeve, at a support group prior to surgery, a nurse suggested it. I highly recommend it, eat less than you can hold. It's good for losing weight and it also ensures you don't eat "one bite too many" - which is NOT FUN AT ALL!!!!

You'll get the hang of it, enjoy!! Just an FYI - I am over 3 years out and cannot eat a full cup of food, about 3/4 cup. My doctor doesn't want his patients to EVER eat more than a cup. I hope I can't ever eat that much!!!

Share this post


Link to post
Share on other sites

For the first five or six weeks, I could only eat an eighth of a cup of food at a time. I did this 3 x's per day, in addition to a Protein 'bullet'. I have always measured my food, I still do. Calories were very, very low in the beginning, 300 - 350 calories, but I felt good and at six weeks, labs were good, and have been ever since. Slowly but surely I could eat a tiny bit more, when I got to the scrambled egg stage, i could eat one half an egg. I loved it that I could eat so little, but I had to work on how I was THINKING because I hated wasting a half an egg!!! I'm way past that now. Throwing food away makes me feel in control. LoL

I heard about under eating your sleeve, at a support group prior to surgery, a nurse suggested it. I highly recommend it, eat less than you can hold. It's good for losing weight and it also ensures you don't eat "one bite too many" - which is NOT FUN AT ALL!!!!

You'll get the hang of it, enjoy!! Just an FYI - I am over 3 years out and cannot eat a full cup of food, about 3/4 cup. My doctor doesn't want his patients to EVER eat more than a cup. I hope I can't ever eat that much!!!

I'm a firm believer in under-eating my sleeve. After all, how can you know you can eat over a cup of food if you never try it? I measure EVERYTHING. I'm only 3 months post op and feel stuffed with 2-3 oz.

And as for soft foods... My aim was 2oz. And my doctor recommends 3 meals & 1 snack per day (if you need the snack)

Share this post


Link to post
Share on other sites

But how about Water? I can eat 2-3oz but right after I eat I am sooooo thirsty.. I try to wait 30 mins.. if I drink water I can only do a couple of sips of water, but if I drink gatorade G2 I can do a good 10oz in a very small amount of time.. so I'm scared that drinking too much might stretch my stomach as well.. or does it really just go through your stomach?

Share this post


Link to post
Share on other sites

Don't worry about how much you can drink, it does pretty much go straight through, especially after your stomach loses the post-surgery swelling. But do keep to the 30 minutes after rule, that's very important!

My program's rule for soft foods is three meals per day, no Snacks (other than liquids), the meals are to be no more than 3 ounces. At least 2 ounces of each meal must be protein-rich, and you eat that first. If you still feel hungry after the 2 ounces of high Protein food, you can then have an ounce of cooked green veggies or soft fruit -- or another ounce of high protein food if you prefer that. We follow these rules until 6 months after surgery.

Share this post


Link to post
Share on other sites

For the first five or six weeks' date=' I could only eat an eighth of a cup of food at a time. I did this 3 x's per day, in addition to a Protein 'bullet'. I have always measured my food, I still do. Calories were very, very low in the beginning, 300 - 350 calories, but I felt good and at six weeks, labs were good, and have been ever since. Slowly but surely I could eat a tiny bit more, when I got to the scrambled egg stage, i could eat one half an egg. I loved it that I could eat so little, but I had to work on how I was THINKING because I hated wasting a half an egg!!! I'm way past that now. Throwing food away makes me feel in control. LoL

I heard about under eating your sleeve, at a support group prior to surgery, a nurse suggested it. I highly recommend it, eat less than you can hold. It's good for losing weight and it also ensures you don't eat "one bite too many" - which is NOT FUN AT ALL!!!!

You'll get the hang of it, enjoy!! Just an FYI - I am over 3 years out and cannot eat a full cup of food, about 3/4 cup. My doctor doesn't want his patients to EVER eat more than a cup. I hope I can't ever eat that much!!![/quote']

This is a great tip. Thanks for sharing. I'm two days post-op and still learning. :)

Share this post


Link to post
Share on other sites

As with do many things the proper amount to eat varies greatly from person to person. I have always tried easy just enough to feel satisfied and never eat to feel full. In my opinion the key is to figure out where your satisfied feeling is, so start small and slowly increase till you get the right amounts. I'm guessing this what under rating your sleeve means but was never told that term so I just figured it on my own. Good luck, it gets easiest as time goes by.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BabySpoons

      Sometimes reading the posts here make me wonder if some people just weren't mentally ready for WLS and needed more time with the bariatric team psychiatrist. Complaining about the limited drink/food choices early on... blah..blah...blah. The living to eat mentality really needs to go and be replaced with eating to live. JS
      · 0 replies
      1. This update has no replies.
    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
      · 0 replies
      1. This update has no replies.
    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
      · 0 replies
      1. This update has no replies.
    • Stone Art By SKL

      Decorative Wall Cladding & Panels | Stone Art By SKL
      Elevate your space with Stone Art By SKL's decorative wall claddings & panels. Explore premium designs for timeless elegance.
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×