Pureed?

[Angie!! 24]

What did you purée? Need ideas.

[Italiancurves 117]

I'm still pre op but was wondering the same thing. Fruits and veggies would be easy to figure out but I cannot even imagine eating puréed meat. I loathe the texture of pate' and so unless I could blend soft veggies with the meat I think I will pass. Think I will just stick with Liquid Protein. Oh actually maybe a creamy Soup like butternut squash blended with chicken? Can we eat that of is it too starchy?

[greenivy 8]

I need some advice for this stage as well. I've heard that grits, oatmeal, scrambled eggs and pureed tuna/chicken were ok.

[Angie!! 24]

My nut says anything you are willing to put in a blender. Anything. I am just wondering what people have tried and liked.

[drydzynski 35]

This is what I was suggested

[drydzynski 35]

This too!

[greenivy 8]

Thanks drydzynski

[Sleeve Siren 307]

I'm with you Italiancurves. Purred meat sounds totally disgusting to me. I'll probably skip that as well. But who knows after all the liquids it may be delish…nah.

[ladyomnom 13]

Yeah, I am looking for ideas also. Today is my first day of puree. I just had one egg, scrambled, light cheese, a tsp of ketchup and some pepper. I ate about 3/4 and felt completely satisfied. Excited for tuna!

[MaUxGiJjLeSs 13]

I didnt have to puree it I just had to chew until it was smooth consistency

[peachie86 63]

I do not have to purée, just soft foods tuna, crab, chicken salad and chew very well. I am glad, the purée stage does not sound appealing.