Gardengirl 66 Posted October 5, 2013 I made the zucchini spaghetti tonight with homemade meatballs. Omg soooooo good! I just lightly boiled them in a shallow pot of Water until they were soft. Then added a shake of garlic salt with parsley. My first non puréed meal. A little bite of heaven. 2 MCM13 and gamergirl reacted to this Share this post Link to post Share on other sites