colombiany 0 Posted May 28, 2013 Was sleeved on may 13 but started soft puree foods tried tuna and mash but feel like its stuck to my throat . Share this post Link to post Share on other sites
bdiddy13 32 Posted May 28, 2013 In my puree stage, l lived on this, and loved it... Put ricotta cheese in a small dish... Cover it with marinara sauce.. Then cover that with mozzerella cheese... Bake it til its all bubbly around the edges... You will love it!!! 4 MystiGal, ClinicalNurse82, Alyjourneys and 1 other reacted to this Share this post Link to post Share on other sites
Pixie Dust 526 Posted May 28, 2013 In my puree stage, l lived on this, and loved it... Put ricotta cheese in a small dish... Cover it with marinara sauce.. Then cover that with mozzerella cheese... Bake it til its all bubbly around the edges... You will love it!!! How much ricotta cheese do you use? Share this post Link to post Share on other sites
bdiddy13 32 Posted May 28, 2013 Lol... As much as you like... Consider it lasagne without Pasta or meat.. I have a small baking dish, no bigger than 12oz.. I put the ricotta about a half inch thick.. Then sauce.. Then mozz... And if you have leftovers, it microwaves great Share this post Link to post Share on other sites
juarezgil 28 Posted May 29, 2013 That happens to me too if I dont chew it up enough. Been really hard for me to take small bites put the fork down and wait a few minutes before the next bite. I have always rushed when eating only chew 2-3 times and then swallow. Turkey meatballs in marina dauce then topped with cheese . I can only eat 2 but very good . 1 sastexan4u@yahoo.com reacted to this Share this post Link to post Share on other sites