Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

I'm on my full liquid phase and ill be one week post op tomorrow. How did y'all get through? I need some tips!

I still have my puréed phase, then soft food phase to go before I get to eat real food

HELP

Share this post


Link to post
Share on other sites

I found full liquids to be really tough, because it felt like everything I could eat was sweet-jello, pudding, Popsicles, Protein shakes... I wanted something savory so bad! Thankfully puréed foods have been much easier to handle and allow for much more variety! Hang in there!!!

Share this post


Link to post
Share on other sites

I've been watching food vs man for like two hours . I'm not sure yet if its helping or not

And thank you tealeth922... I hope this phase FLIES by lol

Share this post


Link to post
Share on other sites

I took some pinto Beans added chicken broth blended and strained it. I actually started purée earlier than my doctor ordered but I needed something. Started w a scrambled egg and are it very slowly. The liquids were definitely the hardest phase. I REALLY struggled w it so I can relate. Luckily I had no issues w nausea gas etc but I felt ok moving ahead a couple of days early.

Share this post


Link to post
Share on other sites

Also I started a recipe book for myself. Believe it or not it helped - of course I have food for a week planned out now!

Share this post


Link to post
Share on other sites

Also I started a recipe book for myself. Believe it or not it helped - of course I have food for a week planned out now!

Goodness! Thanks for your advice! I can't wait to start puréed! I still have a week and a day... Haha may be makin it a week if ya know what I mean lol

Share this post


Link to post
Share on other sites

ME TOO!!! I'm sitting at Olive Garden right now dipping my spoon into chicken gnocchi and dumping everything good off it. Started with Zappa Toscana but tummy said "too spicy"

Share this post


Link to post
Share on other sites

I am using Olivers and it helps.

What is that?

Share this post


Link to post
Share on other sites

Liquid is a tough stage. I'm on puréed and I can have cottage cheese, tuna fish, chicken salad, mashed potatoes. Soups with soft veggies, and scrambled eggs.. It's a lot better than the liquid stage. I have ate too fast and got sick so it's important to remember to eat slow and space it out.

Share this post


Link to post
Share on other sites

Liquid is a tough stage. I'm on puréed and I can have cottage cheese' date='tuna fish, chicken salad, mashed potatoes. Soups with soft veggies, and scrambled eggs.. It's a lot better than the liquid stage. I have ate too fast and got sick so it's important to remember to eat slow and space it out.[/quote']

So do you purée all that up before you eat it ? I'm not sure i can stomach blended up meats-- are they bad ?

Share this post


Link to post
Share on other sites

I made creamy Soups, blended, then strained it. Helped a lot with full liquids.

Share this post


Link to post
Share on other sites

Dennison s spicy chili is good blended. Tastes kind of like a Mexican dip. Yum. Not sure what I will eat it with used to scoop it up with corn chips.< /p>

Share this post


Link to post
Share on other sites

Dennison s spicy chili is good blended. Tastes kind of like a Mexican dip. Yum. Not sure what I will eat it with used to scoop it up with corn chips.

Sounds so yummy! Can't wait till next week

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
    • RacMag  »  bhogue925

      Hi, I’m new here. I’m currently on the liver shrinking diet. So far so good, but I have to say I haven’t found a protein shake I like. Anyone have any suggestions please? My surgery date is September 17th. 
      · 2 replies
      1. BlondePatriotInCDA

        Fairlife Core are by far the best. They taste just as they are - chocolate milk. You can either get the 26 grams or the 42 grams (harder to find and more expensive). For straight protein look at Bulksuppliments.com ..they have really good whey proteins and offer auto ship plus they test for purity. No taste or smell...

      2. BlondePatriotInCDA

        Fairlife has strawberry, vanilla and of course chocolate. No more calories than other protein drinks. Stay away from Premiere, they're dealing with lawsuits due to not being honest about protein content.

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×