ShelPrice 70 Posted May 27, 2013 What is this program or app?? It looks like something I could use.. My Fitness Pal. Online and an cell phone app. Shel - Olathe, KS 1 Brenda0928 reacted to this Share this post Link to post Share on other sites
aamandddaaaahunt 7 Posted May 27, 2013 I'm 3 weeks out today and my doctor said I can have mushed tuna and chicken, if anyone has any other recipes similar to that I would love to hear Share this post Link to post Share on other sites
Aries 95 Posted May 27, 2013 I'm 3 weeks out today and my doctor said I can have mushed tuna and chicken' date=' if anyone has any other recipes similar to that I would love to hear[/quote'] Search "ricotta bake" on here. It's delicious and probably something you can have now that you're on puréed foods Share this post Link to post Share on other sites
Brenda0928 145 Posted May 28, 2013 My Fitness Pal. Online and an cell phone app. Shel - Olathe' date=' KS[/quote'] Great, thanks!! Share this post Link to post Share on other sites
atelux17 135 Posted May 29, 2013 I think MFP makes me hibest& it definitely helps me know what the best food choice is. Today: Share this post Link to post Share on other sites
Kelsan 117 Posted May 29, 2013 Two Premier Protein shakes, 5oz Soup, table spoon of eggs. 3 weeks post op. Share this post Link to post Share on other sites
tastic 10 Posted June 5, 2013 Today 2oz cheese Oxtail- niceeeee Salt fish and banana 1chicken wing Share this post Link to post Share on other sites
lsereno 2,525 Posted June 5, 2013 2 years out, 14 months at goal weight 8 a.m.: 12 oz. Soy Latte 9 a.m.: 2 oz. 98% fat free ham, 1 slice whole grain bread, 1 large apricot noon: lunch at a restaurant: 1/2 large dill pickle, 1/2 Club Sandwich with turkey,avocado, bacon. lettuce and Tomato on white bread (removed middle piece of bread and didn't eat the crusts and edges of the remaining bread) 1/3 cup fruit 3 p.m.: 2 graham crackers, 2 T. Peanut Butter 5:30 p.m.: 1/4 dill pickle, guts of the remaining 1/4 club sandwich with a slice of low fat cheese and 1 slice 98% fat free ham on 1 slice whole wheat bread (hubby ate the other 1/4 sandwich) 7:00 p.m. graham cracker and 1 small apricot Before bed I will have a small snack (under 200 calories) 1 Brenda0928 reacted to this Share this post Link to post Share on other sites
BethinPA 305 Posted June 5, 2013 7 months out and unfortunately not losing! breakfast: 3/4 cup kashi go lean crunch with 1 cup skim milk Mid morning 1 cup skim milk Lunch: 1/2 cup chicken salad on a bed of 1/2 cup fresh spinach leaves Mid afternoon a chobani Greek yogurt dinner: 2 oz Boston market chicken, tbsp mashed potatoes and 1/4 cup green Beans After dinner: the difficult wanting to snack but trying not to until bed period! Share this post Link to post Share on other sites
almam 61 Posted June 5, 2013 6 months out Breakfast: Protein shake (4oz Water and 4oz of skim milk) Snack: 9 pieces Pork rinds Lunch: 3 oz of lean ground beef, 2 cheese slices and 14 small tostitos Snack: greek yogurt w/nuts Dinner: tuna (pouch) w/ 1tbsp olive oil mayo and 1tsp of mustard. I slice whole wheat bread.< /p> Pushing fluids still...average 48oz a day:-\ highest weight 224#<br />sx weight 213# (11/20/12)<br />current weight 156.2#(6/1) Share this post Link to post Share on other sites
LadyKatie 61 Posted June 5, 2013 9 days post-op Protein shake with milk Few ounces apple and orange juice Several Popsicles Protein Shake Alot of Water Sf Jello..... God I'm ready for the next phase You sound like me. I get jealous some people on here get yogurt and cottage cheese and applesauce in the first post op liquids I don't! My day looks like: Protein Shake for Breakfast Decaf iced coffee for lunch Protein shake for dinner. Sf popsicles and lots of Water between. Tomorrow I get the next step can't wait!! 1 Brenda0928 reacted to this Share this post Link to post Share on other sites
Kalimomof3 613 Posted June 6, 2013 What is a good substitute for Mayonnaise to use in my chicken salad tuna salad shrimp salad a salad. 3 weeks post op today I used mashed avocado it has higher fat than some substitutes but healthy omegas and lots of other nutrients I use half an avocado in a whole 10oz tuna tin which is way more than one serving. 1 neneh_vsg reacted to this Share this post Link to post Share on other sites
almam 61 Posted June 6, 2013 I used mashed avocado it has higher fat than some substitutes but healthy omegas and lots of other nutrients I use half an avocado in a whole 10oz tuna tin which is way more than one serving. I'm goin to try the avocado with my tuna. I usually use mayo with olive oil but I'm kind of getting tired of tuna. So maybe the change will be good! highest weight 224#<br />sx weight 213# (11/20/12)<br />current weight 155.6#(6/5) Share this post Link to post Share on other sites
ShelPrice 70 Posted June 6, 2013 1.7 oz rotisserie chicken breast .5 c spicy Spinach & Cauliflower w/ Ricotta Shel - Olathe, KS Share this post Link to post Share on other sites
lsereno 2,525 Posted June 7, 2013 2 years out, 14 months at goal weight. It's my weekly treat day. 8 a.m.: 12 oz. Soy Latte 9 an.m.: 1/4 cup oatmeal with 1/2 cup Water, 1/4 cup chopped strawberries, a splash of soy and Splenda to taste, 2 oz. lowfat ham Noon: Bite of all each of the meat and dairy samples at costco, 1/2 cup melon after we got home 4 p.m.: drinks and dinner out, 2 Lemon Drops 5 p.m.: Carne Asada Taco, chicken Taco, left almost all the tortillas and ate the guts. These are traditional tacos without Beans and cheese. Before bed snack: Probably greek yogurt with blueberries Share this post Link to post Share on other sites