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Good moth 6+ style lunch



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Protein and veggies. Very easy to prepare and filling.

chicken skewers, red pepper and tzatziki sauce.

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What are you eating for lunch post month 6? Attach pictures for everyone!!

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I had some turkey roll ups today - chewed very slowly - and when I say 'some' I meant two small ones.

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I'm ain't eatin' no moth for lunch let alone 6 or more of them

:P

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I'm ain't eatin' no moth for lunch let alone 6 or more of them

:P

I knew you would call me out on my typo!! No way to change the subject text after posting. :(

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LOL.. Glad to help, anytime :D

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My lunch today- I'm pre sleeved. Steak salad with bolthouse yogurt blue cheese dressing using lettuce, spinach, chives and pansies from our garden. Hopefully someday I can say it's our cow the steak came from too! Eating local all the way!

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My lunch today- I'm pre sleeved. Steak salad with bolthouse yogurt blue cheese dressing using lettuce, spinach, chives and pansies from our garden. Hopefully someday I can say it's our cow the steak came from too! Eating local all the way!

I didn't know you could eat pansies.... i have been told we can eat the little violets that grow wild here, and the young dandilion leaves... that's fascinating (and beautiful)!

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I didn't know you could eat pansies.... i have been told we can eat the little violets that grow wild here' date=' and the young dandilion leaves... that's fascinating (and beautiful)![/quote']

You can! Just do not eat the foxglove no matter how beautiful they look! They are everywhere in the spring and summer months.

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Ham, cheese, and mustard in lettuce roll-ups, with gazpacho Jello salad on the side and marinated mushrooms. (Sorry, I ate it before seeing this thread!)

Fiddleman, are those the chicken skewers from costco? I've had them for dinner a couple of times, but they need ... something. I tried a homemade "honey" mustard sauce, which wasn't bad, but conflicted a bit with the mediterranean spices. Might have to try your tzatziki - do you make your own?

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Looks delicious Fiddle I wish I could handle raw peppers :)

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Looks delicious Fiddle I wish I could handle raw peppers :)

It definitely took awhile to eat red peppers without discomfort. I think after month 6.

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It definitely took awhile to eat red peppers without discomfort. I think after month 6.

I am now just at 6 months as of 5/7 and I can handle cooked peppers now where I could not before so I am hoping with a little more time I can do raw ones .

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Today's lunch for me and fiddleman. Leftover creamy verde chicken from last night. Recipe is in the food & recipe section if you want it!

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About to make pan seared/ grilled Haloumi cheese and a little salad I will post a pic if it looks pretty:)

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