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why so many gallbladder issues?



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I contemplated my revision for a long time and like many others, researched for months. Before I had surgery, I asked my doctor and members of his staff what were the most common sleeve complications that they see. They seemed to search their brains and were still unable to come up with any complications. In fact, they all said that they just don't see complications with the gastric sleeve. Today while on my daily visit to my doctor's office to have my lapband port removal site packed (it wasn't healing properly on it's own) :( , I also reported my recent acid reflux since being sleeved. :unsure: The assistant quickly offered to call in a prescription commonly prescribed by the doctor for acid reflux. She said she'd call in granules, but I got tablets instead and since I'm not cleared for tablets, I'm calling the on-call doctor tomorrow for something else. The weekend can be long if you're uncomfortable. Here's another thing, I asked his assistant if gall bladder removal is common after WLS patients. She said, "You know, it's funny you should say that because I've noticed that to be true since I've been working here." :huh: She couldn't provide more insight, but promised to pose my questions to the doctor. I'm wondering 1. how common is acid reflux as a long term issue and 2. how common is gallbladder surgery and why and how/if it can be avoided.

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Umm.,. It's really common! How they would not know that is beyond me!! As a matter of fact a lot if doctors prescribe actigal to take for the first 6 months to reduce the risk...

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Yeah, that's a bit unexpected. Although I guess it's not really a complication of the surgery. It's an issue that is common with all forms of rapid weight loss.

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I lost weight quickly 4 years ago and had to have my gall bladder out and this wasn't from surgery as I just had it in March. Basically what happens is that your body gets used to a strict diet in high Protein and low fat then you go and eat something high fat and your gall bladder over reacts. Crazy thing and intense pain, but not uncommon.

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To help prevent gallbladder issues, we were prescribed ursodiol (actigall) for 6 months after surgery. We were also advised to take 1 prilosec each morning for the first month to help with acidity issues. After that if we felt that we needed it we could continue (It helped at first, but I didn't need it towards the end of the month).

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I am still pre-surgery but I already have GE Reflux. I take Prilosec daily. It is a capsule. There is also Zantac which comes in liquid but has to be taken three times a day.

Judy

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    • Alisa_S

      Just been waiting until time for my consult with my bariatric surgeon. It's scheduled for Jan 9th. Turns out I won't actually be seeing him. Apparently it'll be with his P.A.             Not sure what to expect. I thought this is where the surgeon would discuss the best surgery option for me. For years I had my heart set on the sleeve, but I've read so many people have issues with reflux - even if they've never had it before - that they've had to be revised to the bypass. I already deal with GERD & take 40 mg of Omeprazole daily, so I started studying about bypass and honestly, it seems like it might be the better choice for me. How can we discuss surgery options if the surgeon is not there?
      What happened at your first consult? Trying to get an idea of what to expect, or maybe I should say, what NOT to expect.
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    • rinabobina

      I would like to know what questions you wish you had asked prior to your duodenal switch surgery?
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    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

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    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

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