Pureed stage

[solisrox 0]

Does anyone have anymore recipes for puréed stage ?

[Chas74 56]

I had the same question but nobody answered me either. Did u ever find any?

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[Masko5 74]

I took chicken breast boiled them then took some and blended it with different sauces. Tried salsa, pesto, smoked bacon ranch, etc! Tried picking sauces with 2 or less sugar. Froze them in 1/2 cup tupperware. Also haven't tried it yet- but gonna take spaghetti sauce and ricotta cheese....heat up some sauce and pour it over a scoop of cold ricotta. They say it taste yummy! Also made the inside of crab Rangoon too and froze some. Also goggle bariatric puréed food- it gives some good recipes. Hope this helps!

[Chas74 56]

Thanks, i just waste most things i cook

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[2notbwinded 27]

So far I've basically pureed whatever I cook for the family... Although yesterday they had turkey burgers and I pureed it and it was too dry so I added dijon and mayo... Not gonna do that again and today they want fish and I'm sooo not pureeing fish!

I want to try a meatball with sauce and ricotta and some parm. I've heard it tastes just like lassagna when pureed. I've had hummus but I made too much and now i'm sick of it... I really want some avocado but I don't want to wast most of it... can use some more ideas as well