srpiccollo 19 Posted April 4, 2013 I have been doing really well since day one. Never any pain, vomiting or anything at all. I try I make myself wait 2-4 hours to eat since I never feel full but always want to eat. My issue is I can easily eat a regular meal and I'm only 6 weeks out. I was given the ok for regular food and everything but am concerned I hurting myself by eating. Here is my normal day: 64-80 ounces of Water Breakfast -shake, snack- 2 hard boiled eggs, lunch 6" inch subway veggie sub, snack 1 sugar free Jello, dinner 4 oz baked white fish. I average 700 calories a day, get in at least 63 Protein and average 22 grams of fat. My doctor doesn't seem concerned but reading all these stories about gaining it back and only able go eat 2 ounces of food is freaking me out. I still lose 2 pounds a week (same as I always did when I was only doing 400 calories in the beginning.) so scale is really slow but always has been. I am down 18 pounds since surgery. That seems like nothing for 6 freaking weeks but I am still happy. Anyone one else like this? I know I eat fast but gave trying to slow down and chew more. I always following the wait to eat rules too. I guess I just want some input from others who are having same experiences or had them. Thanks in advance. Share this post Link to post Share on other sites
Pelekania 156 Posted April 4, 2013 I am curious...are you eat bread with your veggie sub? Share this post Link to post Share on other sites
eerica30 12 Posted April 4, 2013 I read another post similar to yours, she found out the did not cut enough of her stomach. Make sure that's not the case with you. Share this post Link to post Share on other sites
sarahzamudio1091 185 Posted April 4, 2013 Wow , that's a lot ! I wish I could. Eat a 6 inch sub !!that would last me all day !! I'm 3 months post op . 1 BewhoGodcreatedmetobe reacted to this Share this post Link to post Share on other sites
PdxMan 4,292 Posted April 4, 2013 I am curious...are you eat bread with your veggie sub? I'm curious about this, too. I am almost 21 months out and I can eat half of a 6" Subway tuna sub with the bread. Share this post Link to post Share on other sites
fyre_storm 1,412 Posted April 4, 2013 I eat a full six inch sans the bread and I'm 5 months out Share this post Link to post Share on other sites
sharonintx 1,275 Posted April 4, 2013 I want a Subway sandwich! If you are still losing weight at a pace you are comfortable with and not feeling sick I would go for it. You'll get a lot of replies about that being way too much etc. but we are all different and there shouldn't be a 'normal' that applies to every person. 1 Banned member reacted to this Share this post Link to post Share on other sites
kyllfalcon 768 Posted April 4, 2013 This comes up every now and again. Being sleeved reduces the circumference of the stomach, but not the length. Stomach length varies greatly. My surgeon showed our group photos of actual stomachs he had sleeved, the shorted being just a few inches long and the longest at 19 inches!! It looked enormous!! Anyway, that longer stomach even though sleeved will hold a lot more food than the shorter sleeved stomach. I think mine is longer than average, because I can eat more than most too. But I lost weight anyway. 1 Pelekania reacted to this Share this post Link to post Share on other sites
MommyofFive 243 Posted April 4, 2013 Maybe it has something to do with heights. I can't eat more than 3 bites of a subway sandwich and can't finish an entire boiled egg without feeling like I ate a rock and I'm only 4' 11 and 1/2. Share this post Link to post Share on other sites
srpiccollo 19 Posted April 4, 2013 Yes I ate most of the bread Pn the sub. I am making good choices nothing fried or too high in carbs. My doctor did testing and said everything was normal. My only vice would be pizza and I had one piece last week but could have eaten more that. I limit myself on calories and even if I am hungry dont eat most days. I tell myself this is a tool and I can't be crazy about it. So I write out my calories daily with a food journal. If I have enough calories to eat a slice and it is around I have it. I don't have pizza in my house often and cook 95% of the time so this will work for me. If I was around it more I could see it as my down fall and asked my family to not bring it home. I am short 5 foot 2. So I assumed my sleeve would be short. I also am a type 1 diabetic and have a few other auto immune disorders. I am wondering if that matters. My doctor have done thousands of sleeves but has never had a patient who is a type 1 diabetic and had all my autoimmune issues. I just wonder if that us somehow playing a role in my sleeve if steel. It just seems too good to be true so I am trying to be careful. Share this post Link to post Share on other sites
dixiejuju 15 Posted April 4, 2013 Wow ' date=' that's a lot ! I wish I could. Eat a 6 inch sub !!that would last me all day !! I'm 3 months post op .[/quote'] Sorry wrong response. Share this post Link to post Share on other sites
dixiejuju 15 Posted April 4, 2013 I read another post similar to yours' date=' she found out the did not cut enough of her stomach. Make sure that's not the case with you.[/quote'] How did she find out they didn't cut enough out? What did they do?? Share this post Link to post Share on other sites
eerica30 12 Posted April 4, 2013 How did she find out they didn't cut enough out? What did they do?? She had a ultrasound Share this post Link to post Share on other sites
dixiejuju 15 Posted April 4, 2013 She had a ultrasound Did they redo her surgery?? Share this post Link to post Share on other sites
eerica30 12 Posted April 5, 2013 She ended up going to another Docor. And yes they did. Share this post Link to post Share on other sites