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Trusting that nutritionist!



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Hi everyone!

I had a nutritionist appointment last Thursday where she told me to increase my overall caloric intake and especially my carbs. I was one of those die hards staying between 20-50 carbs a day. She told me to not worry about it. To add fruits and veggies and some whole grains, too. She also told me to get my Protein but don't obsess over it. She claims I am healed and dont' need 100g protein a day... for such a shortie like me 50-60 is perfect she said. So happy to rid of those nasty protein shakes!

Well, since doing this for four days, I'm happy to report I think she was right! I have dropped 3 pounds since Thursday...in the 170s woop woop!!! This could be a coincidence as I typically do lose in a stair-step fashion, but I don't think so.

It's been fun to add in some blueberries and raspberries and peppers, onions, broccoli. Funny how I've been missing this healthy food more than chips and Cookies (don't get me wrong...some days I crave these too!).

Anyway, thought I'd follow up from my Thursday post to let y'all know upping my cals and carbs helped. The lesson I learned, however, is to add variety to my diet and not obsess. This is a lifetime process, and it's crucial for me to develop a healthy, normal relationship with food now. I've spent so many years dealing with disordered eating, and I'm ready for food to just be food...nothing more or less.

Courtney

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Good info thanks!

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This is the most sane post about our post-op diet I have seen in a long time! I always understood that for long term success, we needed to eat more "normally" and more "well-rounded". The sleeve helps us to make better choices- that includes adding whole grains, fruits, and vegetables. Man & woman should not live on Protein alone!

-Kendra

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    • BabySpoons

      Sometimes reading the posts here make me wonder if some people just weren't mentally ready for WLS and needed more time with the bariatric team psychiatrist. Complaining about the limited drink/food choices early on... blah..blah...blah. The living to eat mentality really needs to go and be replaced with eating to live. JS
      · 1 reply
      1. Bypass2Freedom

        We have to remember that everyone moves at their own pace. For some it may be harder to adjust, people may have other factors at play that feed into the unhealthy relationship with food e.g. eating disorders, trauma. I'd hope those who you are referring to address this outside of this forum, with a professional.


        This is a place to feel safe to vent, seek advice, hopefully without judgement.


        Compassion goes a long way :)

    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

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      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
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