Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Vegetarians unite



Recommended Posts

please share with me your game plan in getting in Protein. any recipes you care to share? two great finds ,friendship brand protein percent cot cheese...1/2cup 16 g p over the hill brand milk 11 g p per cup.

Share this post


Link to post
Share on other sites

Great thread--thanks PotterGirl!

Some things I will be trying for the puree stage:

* pureed ricotta or cottage cheese mixed with yogurt with some SF flavoring and maybe fresh lemon/lemon rind

* pureed black Beans or fat-free refried Beans with lime juice, enchilada sauce, and other seasonings. Potentially mixed with cottage cheese or ricotta cheese and topped with FF cheese or low-fat laughing cow cheese

* Pureed oatmeal or cream of wheat with Protein powder (prepared with soy milk and thinned with almond milk)

* Greek yogurt with PB2 powder and Protein Powder, thinned with some soy milk and/or almond milk

* Greek yogurt with canned pumpkin, Protein Powder, and some SF sweetener

* Ricotta bake from The World According to Eggface

* Cream of wheat cooked in chocolate Protein shake

* Small amount of mashed potatoes made with Protein powder, greek yogurt, soy milk--topped with pureed beans or pureed Morningstar chili

* Pureed thinned lentil Soup with Morningstar Breakfast pattie added (and possibly protein powder)--topped with Greek yogurt

* Pureed vegan bean Soup that my mom made--thinned out with soy milk and protein powder added. Topped with Greek yogurt

* Morningstar faux "meat" balls pureed with spaghetti sauce

* Morningstar veggie burgers pureed with something--low-sugar BBQ Sauce?

Share this post


Link to post
Share on other sites

I have problems with dairy after my sleeve. I have been looking into a Vegan food plan. Posted Vegan topic no replys. It is hard to get Protein without dairy. I am on a new journey of clean eating. Getting off the artifical sweeteners.I do not eat very much processed food and never eat fast food (never did). Keep us posted on your progress..

Dee

Share this post


Link to post
Share on other sites

I have problems with dairy after my sleeve. I have been looking into a Vegan food plan. Posted Vegan topic no replys. It is hard to get Protein without dairy. I am on a new journey of clean eating. Getting off the artifical sweeteners.I do not eat very much processed food and never eat fast food (never did). Keep us posted on your progress..

Dee

What about soy milk, soy cheese, almond milk (not a lot of Protein but low calorie), etc.? Vegan Proteins like pea and hemp? Since you've been sleeved a while, I think that would help in getting in plant sources of protein (higher capacity for things like beans). I found a recipe online from RD Ellie Krieger for hummus made from pureed edamame and tofu. What about seitan? TVP? and tofu? You could add tofu to smoothies (veggie and fruit smoothies).

Share this post


Link to post
Share on other sites

i think of you are having issues with dairy soybeans have a tremendous amount of protein....30 g cup. i am happy to post my vegan chili recipe...it's amazing!

Share this post


Link to post
Share on other sites

Garden burger makes a vegetarian hamburger that is to die for--the chiken dishes are okay but the hamburger is fabulous!---also eating alot of Greek yogurt and cottage cheese--90 calories for 13 gms of Protein

Share this post


Link to post
Share on other sites

tvp..is that soy? i love seitan....packs lots ofprotein

Share this post


Link to post
Share on other sites

dee...i started veg chili in my third week...i pureed it....was just fine..

Share this post


Link to post
Share on other sites

tvp..is that soy? i love seitan....packs lots ofprotein

yes...texturized vegetable Protein (TVP), made from soy. The only thing I'm wondering about that is that you soak it/reconstitute it before using (like in chili) and I wonder if it could expand in our tiny tummies (sort of like pasta).

I read on a thread here somewhere that someone was eating seitan Jerky. Sounds good. I found one online but it had mushrooms and I don't do mushrooms. I'm on thin purees so no vegetarian Jerky for a while. :)

Share this post


Link to post
Share on other sites

i think of you are having issues with dairy soybeans have a tremendous amount of Protein....30 g cup. i am happy to post my vegan chili recipe...it's amazing!

Pottergirl, do you buy the soybeans in a bag from Trader Joe's, or canned soybeans--etc.? I've only eaten edamame or soybeans that are oven-roasted--never in a chili context before. That sounds good with the Protein content. Thanks!

Share this post


Link to post
Share on other sites

i am doing canned soybeans.....i think the tvp it's fully reconstituted its ok but i like vegan Boca burgers alot...friendship cottage cheese makes a very high Protein cc...16 g 1/2 cup

Share this post


Link to post
Share on other sites

Like this thread. Been exploring different foods made quinoa with vegetable broth. Got some firm tofu, going to "fry" it in peanut oil. I am excited about making this work for me. I do have some food issues I DO NOT do onion, garlic or peppers.

I am going to find a soyburger recipe (I used to make them back in day when I was "into" health food)

Please post any recipes would love to try chili.

Dee

Share this post


Link to post
Share on other sites

a nice way to use tofu.....squeeze the excess liquid out of tofu. then slice it 1/4 slices. layer in a pan with a little sauce and part skim mozz cheese.bake in oven. if you want a meatier texture..freeze tofu first......

Share this post


Link to post
Share on other sites

that sounds great, Pottergirl! do you know about how long you bake it and at what temp?

Share this post


Link to post
Share on other sites

i would bake it at 375 f till Brown and bubbly. i also do the tofu bbq sauce...also teriyaki might be nice

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • rinabobina

      I would like to know what questions you wish you had asked prior to your duodenal switch surgery?
      · 0 replies
      1. This update has no replies.
    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×