FEBRUARY SLEEVERS 2013....how you doing after you've been Sleeved

[sara-seeking-sleeve 76]

Hi. Here's my update. I'm 40 yrs old and 5'6"

HW. 338

Pre-op 315. 1/21

SW. 300. 2/25

CW. 283. 3/10

Your doing GREAT! Congrats!

[Dallas 12]

Sleeve done on February 12. Very quick weight loss until I moved to soft foods last Wednesday. Since then am gaining about a pound a day. Calorie count around 800, but I expect I'm slipping up on too much salt and not enough Water. This is an adventure, finally listening to my body and gaining awareness!

[Lexsan 104]

Sleeved 2/20 and I am thoroughly enjoying it when I eat my serving and it goes down easily and satisfying with no need to feel "full" physically or emotionally. I call his SUCCESS

I was sleeved 2/20 also doing great!

[novam vitam 117]

I was done on the 28th. I feel amazing! I've lost 24 lbs!!' I have so much energy I feel like Im cracked out! The only thing is the HEART BURN!!!!!!!! I could probably breath fire. And the restriction, it's hard to get all my fluids and Protein in.

[mj_sylva 12]

Sleeved 2/28 and feel great. Started pre op 2/14 and 3/8 lost total 31lbs. (19 on pre op) Saw surgeon and he was impressed with how good I feel. I truely believe it is due to: Walking daily prior to surgery- Quitting smoking 2 months prior- Not cheating on pre-op- Walking lots post up...even day 2...walking around every 15 minutes- sugar free lollipops days 1-4 for fluids. I feel back to normal' date=' truthly better than normal. (I self paid and my insurance would not pay for complications, so that is why I was careful to do what I was told)

[/quote']

Great job!

[kayluc16 41]

I was done on the 28th. I feel amazing! I've lost 24 lbs!!' I have so much energy I feel like Im cracked out! The only thing is the HEART BURN!!!!!!!! I could probably breath fire. And the restriction' date=' it's hard to get all my fluids and Protein in.[/quote']

I also have bad heart burn. My dr perscribed prevacid and it works good

[mandi827 50]

This is so off topic and has nothing to do with your post. I am just curious about the drain. I didn't have one. How long did you have the drain? Is it suppose to help You heal? Was your sleeve laparoscopic?

About slipping into your old habits i have the same fear. I'm only 2 weeks post op and find myself nibbling on little things to see if it makes me sick I slacked off with my psychologist appointments but i see that I'm going to have to start going back. When i was going it was helpful.

I didn't have a drain and didn't even stay overnight at Puget Sound Surgical center in Edmonds,Wa. I went to Hotel and came back in am the IVs to fill me w fluids. I felt great on day 4. I love cooking, so I find it hard not to test sauces etc...you should definitely go back and talk to someone good luck

[mandi827 50]

I was done on the 28th. I feel amazing! I've lost 24 lbs!!' I have so much energy I feel like Im cracked out! The only thing is the HEART BURN!!!!!!!! I could probably breath fire. And the restriction' date=' it's hard to get all my fluids and Protein in.[/quote']

Omg ...I know how you feel! I total have mass energy. I can't keep still. No heartburn though, but have prescription prilosac which I was already taken prior.

[Lexsan 104]

I no longer count calories I count Protein grams lol.

[banditchic 83]

How far out are you on your surgery, and what are you eating?

I am 3 weeks out, and eating refried Beans topped with finely chopped chicken, melted cheese, and sour cream.

I also eat eggs, chicken salad (chicken & ff mayo), mashed potatoes, and of course, Protein Drinks and yogurt.

I have to admit that I did scrape the toppings off a pepperoni pizza and ate that too the other night.

I haven't had any complications or issues.

[Evolving 973]

How far out are you on your surgery' date=' and what are you eating?

I am 3 weeks out, and eating refried Beans topped with finely chopped chicken, melted cheese, and sour cream.

I also eat eggs, chicken salad (chicken & ff mayo), mashed potatoes, and of course, Protein drinks and yogurt.

I have to admit that I did scrape the toppings off a pepperoni pizza and ate that too the other night.

I haven't had any complications or issues.[/quote']

I am 2 weeks today!! I am still doing clear liquids-- although I did do the premade shake from gnc-total lean I think- 1/2 of it last night. I'm scared to move forward- I'm worried ill stop losing or a complication will arise..,

Did u keep losing -- same pace or slower/faster?

Sent from my iPhone using VST

[Newme48 104]

Any suggestions on how to get relief from this awful gas pain? It's killing my shoulders. I'm walking every few hours. It helps some but oh my gosh!

Request your pain meds so you can get it under control. The BESt thing to do is walk it off. Don't let the pain make you bedridden.

Oops!! Just realized your post is from almost a month ago. Lol I am sure you have no pain by now!! Sorry!

[BB145 34]

How far out are you on your surgery, and what are you eating?

I am 3 weeks out, and eating refried Beans topped with finely chopped chicken, melted cheese, and sour cream.

I also eat eggs, chicken salad (chicken & ff mayo), mashed potatoes, and of course, Protein drinks and yogurt.

I have to admit that I did scrape the toppings off a pepperoni pizza and ate that too the other night.

I haven't had any complications or issues.

I'm 4 weeks out this week. I am just coming off of full liquids and can now have pureed foods. I have had pureed chicken with gravy over mashed potatoes, pureed f/f refried beans with smooth guacamole, and cottage cheese. I plan to try egg salad, pureed chili, and spaghetti sauce with meatballs and ricotta this week. I'm so sick of all the sweet stuff and Protein Shakes that I'm willing to try just about anything that is savory even if I have to puree it. I can't think about it too much or I won't be able to eat it. :-) I also love the lite laughing cow cheeses. They melt smooth and add a good flavor. I added a french onion one to my mashed potatoes and the chipotle one to my refried beans. It was yum!

[banditchic 83]

I am 2 weeks today!! I am still doing clear liquids-- although I did do the premade shake from gnc-total lean I think- 1/2 of it last night. I'm scared to move forward- I'm worried ill stop losing or a complication will arise..,

Did u keep losing -- same pace or slower/faster?

Sent from my iPhone using VST

I did hit a stall when I intoduced real food back in to my diet. The stall lasted about 8 days, but now the scale is moving again. Luckily I never gained...that would have really frustrated me! I think your body needs to adjust to the different phases which causes the stalls. I've started my phases earlier than I was supposed to, but my surgeon told me that it was ok since I haven't had any problems.

[banditchic 83]

I'm 4 weeks out this week. I am just coming off of full liquids and can now have pureed foods. I have had pureed chicken with gravy over mashed potatoes, pureed f/f refried Beans with smooth guacamole, and cottage cheese. I plan to try egg salad, pureed chili, and spaghetti sauce with meatballs and ricotta this week. I'm so sick of all the sweet stuff and Protein Shakes that I'm willing to try just about anything that is savory even if I have to puree it. I can't think about it too much or I won't be able to eat it. :-) I also love the lite laughing cow cheeses. They melt smooth and add a good flavor. I added a french onion one to my mashed potatoes and the chipotle one to my refried beans. It was yum!

YUMMMMM!!!!! Great ideas! Thanks for sharing