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Hi, I met with my surgeon for the first Time this past week and I'm scheduled for surgery in April ( pending insurance approval). One thing that caught me by surprise is that he said there is no preop diet required before surgery. This surprised me because in the extensive research I've done I find it common that you are required to go on either a 1 week or 2 week liquid diet prior to surgery. He said no this isn't necessary and that I can eat normally up until the night before my surgery. I said this surprised me and he said that there is no real reason to do the preop diet and that they have never required it and never had an issue. This totally surprised me. He said its really the surgeons preference and there is no evidence to support that a preop diet makes a difference. Anyone else NOT required either? I was almost looking forward to the preop liquid diet as almost a transition to the 2 week post op liquid diet, to make the Segway easier. I'm nervous that post op will be difficult to do a 2 week liquid diet after surgery cold turkey. Thoughts?

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I think your right about it being an easier transition. You are going to go through so Many things right after surgery, missing food would be a nice one not to feel right ?

Did he say that you can do one if you want?

If so why not.. starting a two weeks out replace one meal with a shake for a couple of days and as you get closer do two meals with a shake and so on..

There are some doctors that do not have a pre op diet I noticed from reading a lot of the doctors in Mexico (not all) docs do it that way... So it does happen.

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I had to do one. For my doc, it depends on BMI. Higher BMI requires the diet.The rationale they gave me was that the diet decreases liver size by 15%, decreasing the chance of injury to the liver. Very obese people can have fattly liver disease. Mine ended up not being diseased, but you never know till they get in there.

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prettyface,

I had the same surprise, I didn't find the 2 week post op liquids I did so hard at first, the last couple days was draining me but I made it with no slip or early transition.

I did however find the surgeons diet to be very retrciting in regards to most common plans though as another type of suprise as well, but the transition post op, I felt no hunger and that was the same for more than the first stage, gonzo.

most complete results and that way and I think it was in it's way easier that I still had energery while healing enough not to feel so spent after a surgery from it.

I was a little sore around my liver and wondered about if thats why but my surgeon is on a top team and he recomends the liquid for the folks he see's over a certain BMI these days as do all surgeons in his office.

One other thing of course is the surgeon recommended a steady downward progress or only limited little gain prior to surgery and he warned if there was any large enough gain he would call off the surgery.

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Hello, I seen my surgeon yesterday and I will be having my surgery on the 19th. I started the Atkins diet on January 29th because I read about various opinions on this subject. I felt I should start preparing myself and whatever I could do to help the surgeon make this operation easier. I have lost 20 lbs since the 29th and I have 10 more days to go before the surgery. Best of Luck to you.

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i didn't have to do one. I chose to start a week out, on mostly liquids so that the transition to full on liquids would be easier post op. But that was my choice. To quote my Dr "Its only going to piss you off, so why should we do it". Like my surgeon!!

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I'm not required to do pre-op either. I am choosing to restrict myself though. I gave up cold drinks and carbs Jan 30. I have a Protein Shake for Breakfast. I plan to start having 2 shakes and 1 meal 10 days before surgery. Surgery is 25th.

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I wasn't required to do the Pre-op diet either. My surgeon said it is not necessary. I only had to do the Pre op laxative prep the day prior to surgery. Let me also mention, post op no pain, no gas and I have lost 68lbs since surgery 10/8. I also have not had any problems adjusting in any stage.

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No pre-op diet either. Just not allowed to gain any weight before surgery so I've restricted my carbs and calories just to be safe. Lost 10 pounds.

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Hi, I met with my surgeon for the first Time this past week and I'm scheduled for surgery in April ( pending insurance approval). One thing that caught me by surprise is that he said there is no preop diet required before surgery. This surprised me because in the extensive research I've done I find it common that you are required to go on either a 1 week or 2 week liquid diet prior to surgery. He said no this isn't necessary and that I can eat normally up until the night before my surgery. I said this surprised me and he said that there is no real reason to do the preop diet and that they have never required it and never had an issue. This totally surprised me. He said its really the surgeons preference and there is no evidence to support that a preop diet makes a difference. Anyone else NOT required either? I was almost looking forward to the preop liquid diet as almost a transition to the 2 week post op liquid diet, to make the Segway easier. I'm nervous that post op will be difficult to do a 2 week liquid diet after surgery cold turkey. Thoughts?

My doctor also said that I didn't have to do the preop diet! I went back to the doctor yesterday and asked again, same response! So I guess my doctor knows best. I will enjoy the last few days I have. But I am more than ready! Good Luck to you!

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since my weight wasn't extremely high to start out with, i wasn't required to do one either. the week before, my nutritionist suggested maybe replacing a meal or two with a Protein Shake but they weren't strict about it. just that nothing to eat or drink after midnight the night before surgery. a lot of doctors do it so your liver is less fatty and it makes for an easier recovery. so far my recovery has been great and i have had no problems. so i wouldn't worry about it. my surgeon didn't want me to lose a great deal of weight before the surgery or i wouldn't qualify any more (my BMI was like 36.5 and 35 is the cut off). Truthfully, I was really thankful I didn't have to do a pre op diet. I was more nervous for that than the surgery!

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I had no preoop diet. My dr didn't require one and I never thought to ask. I enjoyed not having one, I spen the Friday and Saturday before my surgery saying goodbye to my favorite things that I know are bad and I should avoid forever now.

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
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    • Doughgurl

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      1. Phil Penn

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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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