Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

Well my Dr approved it and I ate it at 3 weeks post op but if you are on puree foods then yes you can :)

Everyones stages vary but I had it right after I finished my full liquid stage.

Yummy!!

Share this post


Link to post
Share on other sites

I did!

Share this post


Link to post
Share on other sites

I was on liquids for 3 weeks. Sometimes I wanted to cheat and eat something more substantial, but I figured better safe than sorry.

Share this post


Link to post
Share on other sites

Though not recommended, I don't see hummus being a problem. But what would be a potential problem is what you might put it on.

Share this post


Link to post
Share on other sites

Hang in there!!! You can do it... I know its hard but you're almost there :)

Share this post


Link to post
Share on other sites

Though not recommended, I don't see hummus being a problem. But what would be a potential problem is what you might put it on.

I was going to say this... At 10 days out it will be too early for any kind of fibrous veggie and I'm not sure a pita chip would go down nice.

I'll tell you my experience... I was about 2 weeks out or so and I bought a bag of pork skins and used the small pieces to scoop hummus with. I was thinking I was doing well and being creative, not using any kind of bread or veggies and pork skins are all Protein.

Well. Hummus is one of those foods that goes down smooth and the pork skins break down with saliva to mush easily. So I ate... and watched TV and ate and ate and OMG CRAP I NEED TO SLOW DOWN.

A little too much............and Jelly The Sleeve did NOT like that very much at all. Nope. Not at all.

HOWEVER... before surgery I might have eaten it with a spoon. I'll never admit it open court.

Share this post


Link to post
Share on other sites

Hummos is a go to food for me now. I didn't have it until after 4 weeks tho.

Now I have it almost everyday. My wife has started making one with roasted beetroot through it as well. And smokey babaganoush ooh yeah

Share this post


Link to post
Share on other sites

Hummos is a go to food for me now. I didn't have it until after 4 weeks tho.

Now I have it almost everyday. My wife has started making one with roasted beetroot through it as well. And smokey babaganoush ooh yeah

:)

Sent from my iPhone 5 using VST

Share this post


Link to post
Share on other sites

*Dean*- any recipes you are willing to share?

Share this post


Link to post
Share on other sites

Everyone's stomach is a little different, so I can only relate my experiences. I test a new food by eating about 1/4 teaspoon and waiting 5 minutes to see if I feel any discomfort. If none, then I eat a 1/2 tsp and wait another 5 minutes. I was able to eat boiled eggs, Vienna sausages, re-fried Beans, yogurt after 14 days. But everything was finely chopped or put in a blender. My stomach still doesn't like sugar free Jell-O, sugar free popsicles or chicken.< /p>

Share this post


Link to post
Share on other sites

*Dean*- any recipes you are willing to share?

I'll speak to the chef? ;):)

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LadyVeteran1

      Sleeve surgery is on April 14th.  I am counting the days!!  Can't wait!
      · 0 replies
      1. This update has no replies.
    • buildabetteranna

      Down 33 lbs and slightly stalled, but I'm gonna reevaluate and push through. I started back to work last week after 2 years of being disabled due to mental health as well as my weight. It's a great job and I'm just so happy to have this opportunity at a second chance at life. Hope everyone is having their best journey ❤️ Together, we got this!
      · 2 replies
      1. DaisyChainOz

        Great work Anna! Keep it up 😁

      2. buildabetteranna

        Thank you ❤️

    • Bashbee91

      Hey guys new to the process looking forward to this new life. 
      · 0 replies
      1. This update has no replies.
    • Bugg

      Hi everyone! I’m brand new here. I just went through all my pre-op requirements per my insurance company and now everything has been submitted and I’m just waiting for final approval and my surgery date. I’ve been doing research, watching YouTube videos, TikTok’s, ect.. trying to prepare my mind and what to expect so I’ll be ready for the surgery. I was so sure and so set and so ready and excited. However, now that I’ve done everything & it’s almost here, I am sooooooo scared! I know why I want it bc I’ve tried everything and I just don’t feel like I can lose weight by myself. I’m tired of being overweight my entire life. I’m miserable, but I keep psyching myself out afraid of GERD bc I know how that can be and I don’t want to have to get a bypass after already gaining the courage to even get VSG. I’m scared of complications like I’mgoing to regret doing it and be depressed that I didn’t just be more disciplined and try again to lose the weight on my own even sitting here typing this knowing in my mind i just can’t and don’t possess the discipline. I’m also afraid I won’t be able to handle the restrictions of the sleeve. What do I eat? I don’t know how to eat healthy really and don’t enjoy healthy food. I don’t know how to do this! I feel so defeated!Someone tell me they felt anything similar to this or am I not ready? I thought I was. I am so tired of being sick and tired and so tired of myself and so tired of being stuck and stuck in this body and somebody different on the outside from what I feel inside. I just want to ball up and cry.
      · 1 reply
      1. stevieoriole

        Am feeling this right now. My surgery date is 4/1. Sign the consent tomorrow. I feel like I overloaded myself with too much info, too many opinions. Got to the point where I was wondering if I should do this. Then I thought of my reasons for taking this step and that settled my nerves. Still get moments of doubt but am striving forward. Am just going to follow my book from the surgeon. Joined this because I was told by my dietician that I should do this for support

    • buildabetteranna

      over 20 lbs down since4 the pre surgery diet and surgery on the 14th
      · 1 reply
      1. Selina333

        Yay!! Congrats. I know how good that feels. 🤩

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×