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Hello everyone, I hope this post finds you well. I had my surgery 3 days ago on Jan 9th with Dr. David Suh in SoCal. I had mixed emotions on proceeding with the surgery mainly because of fear of not making it through the surgery and not being there for my kids. Luckily with my husband's support and doctor's confidence, I felt assured that everything would be fine. Upon waking from surgery I had the typical nausea symptoms but not significant pain at the incision areas (morpheme works wonders). As my stay at the hospital progressed I felt better. Walking helped tremendously with getting the gasses out of the abdominal area. I am now finding that the real efforts with staying hydrated is a challenge. Water intake is difficult only because its a sip at a time and with wanting to sleep during the day, one can easily get dehydrated. It will take some getting used-to. For now all I have is taking this journey one day at a time and before long will find all this second nature. Best of luck to everyone.

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Hi there. I had my surgery with Dr. Suh Friday 1/11. I'm still at the hospital, but hope I get to go home later today. I too have had my reservations about the surgery, but spent a good amount of time reading these forums and most people have nothing but good things to say about it. I wish you a fast recovery!

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I had my surgery on the 10th got out of hospital yday at first I was thinkin what have I done is this worth it the pain etc but now I'm home i feel great still in pain and still can't eat only drinkin Water - well forcing myself to drink it. I know I have made the right decision I'm very excited to see the results in a few months xx

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Wishing you both a quick recovery as well. I too questioned if I had made the correct decision, but as days have progressed find that it was the pain, anxiety, the 'unknown' that were leading my thoughts. Not to say that I'm out in the clear now, but certainly everyday that goes by and the feeling of pain diminishing and being able to tolerate more Water intake, reminds me and puts me back on track that I made the right decision.

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I'm a little further along than you but I can tell you the moment this weight starts falling off, your not gonna think twice about your decision. Its the best thing you could have done for yourself, you'll see....

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Hi there. I had my surgery with Dr. Suh Friday 1/11. I'm still at the hospital, but hope I get to go home later today. I too have had my reservations about the surgery, but spent a good amount of time reading these forums and most people have nothing but good things to say about it. I wish you a fast recovery!

We're you self pay with Dr Suh?

Sent from my SM-G900V using the BariatricPal App

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    • BabySpoons

      Sometimes reading the posts here make me wonder if some people just weren't mentally ready for WLS and needed more time with the bariatric team psychiatrist. Complaining about the limited drink/food choices early on... blah..blah...blah. The living to eat mentality really needs to go and be replaced with eating to live. JS
      · 1 reply
      1. Bypass2Freedom

        We have to remember that everyone moves at their own pace. For some it may be harder to adjust, people may have other factors at play that feed into the unhealthy relationship with food e.g. eating disorders, trauma. I'd hope those who you are referring to address this outside of this forum, with a professional.


        This is a place to feel safe to vent, seek advice, hopefully without judgement.


        Compassion goes a long way :)

    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

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      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
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