Kapoorvilla 117 Posted January 5, 2013 I had been in a stall, my surgeon said my body was at a set point and was holding on to everything it could get. He said I was way to low in carbs and fat. My carbs were 20 to 30 and my fat was low as I was eating mostly lean meat. Can't remember fat number off the top sorry. Any way he suggested I up my calories from around 600 -700 to 1000. Some one on here suggested I eat every three hours to help boost the metabolism. I took all of this under council and the scale did move down Yay! Today was a busy day and I got a bit behind in calories. I tried to eat a beef patty, 1/4 cup greens and 1/2 small baked potato. I ignore the first chest pain and the second one I thought I am behind just one more bite and I will stop. Bad idea we can now remove most of supper from my intake. Oh how bad it hurt! Vomiting was actually a relief. Every thing is such a balance. Next time I will just end the day short of calories. Share this post Link to post Share on other sites
