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I feel like I am going to fail!



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I had my sleeve done 11/28 and have always been a picky eater, so far I have lost since the surgery date 18lbs. I am on pureed foods and feel like I am at a loss as to what to eat on a daily basis. I don't eat oatmeal, I just started to eat fish, PLEASE HELP!!!!

ALL and ANY ADVICE IS MUCH NEEDED!!!! I do not want to fail!! Thank you in advance :-)

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18 lbs. in 2 weeks is awesome! Have you tried mashed potatoes, refried Beans with cheese. or pureed Soups?

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Is it? I have had Soups and vegetables have been so soft they are mush when I eat it. I have had mashed potatoes, Beans and eggs. I don't know what else to eat? I am getting bored with the food. Thursday I start soft foods, so maybe it will get better. I will start in the morning at one wait then by the time bedtime comes it goes up by 1lb. I do 3 Protein Shakes a day too and lots of fluids. Is this normal?

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We all have that nagging fear of failure in the back of our minds, but don't let it consume you. Just follow your surgeons directions for your post-op diet and you'll be fine. PS. Your weight loss is astounding! Congrats!! :D

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I had my sleeve done 11/28 and have always been a picky eater' date=' so far I have lost since the surgery date 18lbs. I am on pureed foods and feel like I am at a loss as to what to eat on a daily basis. I don't eat oatmeal, I just started to eat fish, PLEASE HELP!!!!

ALL and ANY ADVICE IS MUCH NEEDED!!!! I do not want to fail!! Thank you in advance :-)[/quote']

Awesome weight loss in 2 wks

Sleevedandbeautiful

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Great question I got sleeved on 12/12 and start phase two tomorrow... any good suggestions other than shakes

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Great question I got sleeved on 12/12 and start phase two tomorrow... any good suggestions other than shakes

You can have low fat custard or nas angel delight perhaps. Muller rice, I enjoy a bedtime cup of Horlcks or ovaltine. Soft cheese such as light laughing cow cheese, pâté.

The puréed stage is when things start to feel a bit more normal and you get the full feeling. Keep your chin up and you will be there in no time. Xxx

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Shelly's Baked Ricotta got me through purees:

http://theworldaccordingtoeggface.blogspot.com/2007/08/pureed-foods.html

I really had to go easy on the mozzarella cheese, but it was SO delicious and "normal" tasting.

Mushies are, as you say, much easier.

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Lorraine, What is Muller Rice? I dont eat custard either, very picky eater.

EBUCKS, I was able to et eggs, mashed potatoes with low fat gravy and Beans. Now I dont know what else to eat?

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softwsolu1 I have not made that yet and have everything but the cheese. Tomorrow I am making pizza for the Husband and kids and I am gonna make the Ricotta. I will let you know how it was, I heard nothing but rave reviews about it.

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Lorraine' date=' What is Muller Rice? I dont eat custard either, very picky eater.

EBUCKS, I was able to et eggs, mashed potatoes with low fat gravy and Beans. Now I dont know what else to eat?[/quote']

It's creamed pudding rice that comes in a pot, you can get it aim or you can get ones with puréed apple (like apple sauce) or raspberry or strawberry. They ate really yum and high in Protein. Xxx

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Lorraine' date=' What is Muller Rice? I dont eat custard either, very picky eater.

EBUCKS, I was able to et eggs, mashed potatoes with low fat gravy and Beans. Now I dont know what else to eat?[/quote']

Have you tried puréed prawns with seafood sauce or puréed chicken with a little bit of gravy? Quiche but don't eat the crust you don't even have to purée quiche.

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I have had pureed chicken with gravy, but I dont eat prawns. I did have some smashed shrimp in a white wine lemon sauce, about 2 shrimp .

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