sleeve_sister 110 Posted November 12, 2012 What's some examples besides the obvious of soft foods? Shrimp? Dying for shrimp but don't want to go too fast. Share this post Link to post Share on other sites
Mommy sleeve 16 Posted November 12, 2012 I am 10 days and on puréed food. Shrimp was fine for me, I mushed it up with a fork. I think the smaller ones are softer so they may go down easier. Sweet potato is another good one, refrained Beans, eggs, cottage cheese, ricotta cheese, tuna, egg salad - all good. Share this post Link to post Share on other sites
GeauxForIt 659 Posted November 12, 2012 I'm not allowed shellfish for 3 months!! I still can't figure out why. ???? Share this post Link to post Share on other sites
Ailly 32 Posted November 12, 2012 I'm on soft foods as well and was told that if I can mush it with a fork I can have it except for bread, raw veggies and fruit with skin. My current favs are grilled shrimp, tuna salad and saltines. 1 ProudGrammy reacted to this Share this post Link to post Share on other sites
MacSleever 6 Posted November 12, 2012 Refried Beans (low fat) are good and so is greek yogurt. Share this post Link to post Share on other sites
sleeve_sister 110 Posted November 12, 2012 I can't do dairy. I've been eating egg salad, saltines, tuna, and until I realized the dairy was causing the nausea I was eating refried Beans. I gotta have cheese for that. sick of the same ole things Share this post Link to post Share on other sites
Ailly 32 Posted November 12, 2012 I can't do dairy. I've been eating egg salad' date=' saltines, tuna, and until I realized the dairy was causing the nausea I was eating refried Beans. I gotta have cheese for that. sick of the same ole things [/quote'] What about mashed potatoes, meats and veggies cooked in the crockpot, chili, steamed veggies or Soups. Share this post Link to post Share on other sites
steelergirl 135 Posted November 12, 2012 In the recipe section there is an awesome pumpkin pie no crust recipe..looks yummy Share this post Link to post Share on other sites
sleeve_sister 110 Posted November 13, 2012 Hate Soup, can do mashed taters, haven't tried much meat besides puréed but crockpot will be sporting something tomorrow, and I don't like pumpkin. I'm super picky more so than my kids. Think I'm going to put a whole chicken in crockpot with rosemary and BBQ and freeze the leftovers in snack baggies. I can freeze it like that right? Share this post Link to post Share on other sites
Ailly 32 Posted November 13, 2012 You can certainly freeze it. But if you use baggies instead of tupperware, wrap the baggies of leftovers in tin foil to prevent freezer burn. Share this post Link to post Share on other sites
sleeve_sister 110 Posted November 13, 2012 You can certainly freeze it. But if you use baggies instead of Tupperware' date=' wrap the baggies of leftovers in tin foil to prevent freezer burn.[/quote'] Good idea thanks!! Share this post Link to post Share on other sites
shellbell125 41 Posted November 13, 2012 the website www.theworldaccordingtoeggface.com has lots of good recipes and all kinds of stuff. 2 AaronRene14 and Ailly reacted to this Share this post Link to post Share on other sites
AaronRene14 18 Posted November 13, 2012 the website www.theworldaccordingtoeggface.com has lots of good recipes and all kinds of stuff. Great link! has my mouth watering and thinking of doing some turkey meatloaf the second i'm at that stage... Share this post Link to post Share on other sites