lizv123 389 Posted October 19, 2012 I'm not yet sleeved or even on my pre-op diet but I'm taking advantage of this time to experiment with post-op recipes that both my fiancé and I like. (The ricotta bake will be a staple in my mushy diet, I can already tell lol) I was wondering if anyone had a good low carb paella recipe? I've used roasted or pan fried cauliflower in place of rice in other dishes and it was great. I'm curious how it would hold up in paella? Also jambalaya... thanks! Share this post Link to post Share on other sites
suepeeps 230 Posted October 19, 2012 A recipe for that would be awesome. I was just thinking of that yesterday and wishing icould have some! Share this post Link to post Share on other sites
lizv123 389 Posted October 19, 2012 I haven't tried it but I just found this no rice paella. It uses quinoa I believe. http://latino.foxnews.com/slideshow/latino/health/2010/11/22/paella-rice-healthy-tasty/#slide=1 And this one uses cauliflower. And I would most certainly keep the meats and get rid of some of the veggies http://peasandthankyou.com/2012/01/23/cauliflower-rice-paella/ I'm excited to try both! 3 CoolBreeze, Noemik and lessofmeismore reacted to this Share this post Link to post Share on other sites
CoolBreeze 154 Posted October 21, 2012 I have yet to try quinoa, what does it taste like... it the texture of rice, couscous? I'm ready for new ideas. Share this post Link to post Share on other sites