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Puree Stage



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I'm wondering if the puree stage is the same as full liquids?

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For me, I made large batches of Soup. Smoked ham, lentils and veggies (no celery), chicken veggie and turkey chili were my staples. I put them in jam jars and in the freezer. I puréed mine and the family had the regular, but I ate Soup far more often then they.

My meals were ready to go, so I only really needed to *cook* 1 meal ... For them.

Full liquid just means not Clear Liquids. You can eat just about anything (healthy) in the puréed stage. Throw it in a blender with a little chicken broth and blend. Got turkey with mashed potatoes and gravy? Throw it in your Magic Bullet with broth and there you go.

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