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Good Egg Recipes?



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If you can eat scrambled eggs, one of the best tricks I found when I started on soft foods, was to take one egg, mix in about 1 tbsp of skim milk, and one laughing cow cheese of whatever flavor you like. Scramble really well, you might have to mash on the cheese to break it up, but it melts down into the egg. Delish and fluffy, and creamy eggs... just make sure not to over cook and dry them out.

I also would just scramble and egg the same as above, but use a plan old slice of American cheese, and mix up my spices. Garlic powder, onion powder, basil, pepper, what ever you like. I also used Pam spray to keep away the extra fat.

Hope one of those works for you!

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