Frozen Yogurt?

[Amandazee13 57]

Im in my puree/ soft food stage. I am craving frozen Yogurt! I love just plain tart, do you guys think froyo would be an appropriate snack for ny puree stage?

[suepeeps 230]

I just take regular yogurt and freeze it in popsicle containers. YUMMY

[Amandazee13 57]

That sounds good. But i love the whole soft serve part :-)

[JerzyGirl 25]

My local frozen yogurt spot has a fat-free, sugar free vanilla frozen yogurt. My NUT told me I could have that if I wanted it but that I should let it melt a little so its a bit softer/thinner. I just entered my puree/full liquid stage too.

[namada 37]

Someone recommended to make my own ice cream. Just tried it. Used chocolate soy milk and vanilla Protein Powder. After blending put in my cuisenart ice cream maker for 20 minutes. Flavor wasnt bad and used 1 1/2 times Protein so I'm getting about 8 grams of protein in a small 2oz serving.

[mrscastillo 32]

I've had it since surgery.... Tart is my favorite too

[Squisha 99]

I have a place near me the skinny frog that always has 2 sugar free flavors and all of them are 99% fat free, super tasty treat that the family likes also

[Escape_Pod 358]

I've been really tempted by the froyo shop in my office building, but I don't go there because of the carbs. They just lead me down a path to trouble, and slow my weight loss. I know not everyone has issues with carbs, so you may be fine with it, but you can make your own if you're interested in alternatives.

I've gotten into the habit of making something like soft-serve froyo with Protein powder. I do a mocha kind of thing with almond milk, Click mocha protein, some unsweetened cocoa powder and ice cubes - with a really good blender / Ninja / magic bullet it makes pretty convincing soft-serve. If you want tart, you could do the same but with vanilla protein and maybe some lemon sf Syrup , or those packets of true lemon, or even some lemon crystal light, or other tart flavors. Some greek yogurt can help with the tartness too, and help thicken it. If the ice makes it too watery, you can make ice cubes out of something like sf lemonade and use those instead.

When I was eating soft foods, I also would make lemon Jello with just the hot Water, add greek yogurt instead of cold water, and then mix in a scoop or two of vanilla protein powder. It made a kind of "fluff" that was very appealing in the summer, cool and tart.

[misslisa810 33]

Im in my puree/ soft food stage. I am craving frozen Yogurt! I love just plain tart' date=' do you guys think froyo would be an appropriate snack for ny puree stage?[/quote']

I've been eating it since the puree stage. Now, I add 1/4 cop of soy nuts so I get some extra Protein.