Barisaxylady 154 Posted September 30, 2012 Well I am a week out of surgery and starting puree'd foods. LOVE my magic Bullet!! I am making taco Soup tomorrow night and I will run it through the bullet and enjoy with my family. Also love my cup warmer. It really keeps my food hot while I take 1/2 hour to eat!! Care to share the taco soup recipe? Sounds yummy. Also looking for something new. Never heard if it before. Thanks! Share this post Link to post Share on other sites
Staisea 33 Posted October 4, 2012 Taco Soup: 1 pound Hamburger 1/2 pound spicey sausage 1 can Hominy - drained 1 can garbonzo Beans - drained 1 head of cabbage cut into thin strips 1 can tomato's - diced 3 packets taco seasoning (of choice) Tostitos cheese Sour Crean Fry Hamburger and sausage add 2 packets taco seasoning Put into pot add 1/2 cut up cabbage Hominy Garbonzo Beans diced tomatoes 4 to 6 cups Water another packet of taco seasoning Simmer for an hour Put tostitos in a bowl (cruched up small) add Soup top with cheese, sour cream and some cut up cabbage... for vs people...blend well and eat.. Share this post Link to post Share on other sites
Barisaxylady 154 Posted October 4, 2012 Taco Soup: 1 pound Hamburger 1/2 pound spicey sausage 1 can Hominy - drained 1 can garbonzo Beans - drained 1 head of cabbage cut into thin strips 1 can tomato's - diced 3 packets taco seasoning (of choice) Tostitos cheese Sour Crean Fry Hamburger and sausage add 2 packets taco seasoning Put into pot add 1/2 cut up cabbage Hominy Garbonzo Beans diced tomatoes 4 to 6 cups Water another packet of taco seasoning Simmer for an hour Put tostitos in a bowl (cruched up small) add Soup top with cheese' date=' sour cream and some cut up cabbage... for vs people...blend well and eat..[/quote'] Awesome! Thanks! Can't wait to try! Share this post Link to post Share on other sites
la quinta sleever 1 Posted November 6, 2012 I'm Mexican too and i cook. I am one month out and not So much missing the food as I do the flavor. I'm ready to add comino,oregano.serranos,tomatoes,cilantro onions and my taste buds are Going crazy. My dr says that I am adding too many Condiments to my food. I need to add one new food/flavor at time. That I am being overly ambitious for texture and flavor. If I try to introduce too much too soon I feel ill and may vomit. And there is nothing worse than being sick. I can manage a soft cheese and peppercorn crusted turkey deli meat. Uhhh I am craving a chicken Pozole and some chicken tamales for the holidays with some piping hot Beans. I make a carne guisada that people knock down the door for and that is off the menu too for some time yet. I hope this phase passes soon my Mexican tastes buds need a fix! Share this post Link to post Share on other sites
Miss Michi 33 Posted November 9, 2012 I'm Mexican too and i cook. I am one month out and not So much missing the food as I do the flavor. I'm ready to add comino' date='oregano.serranos,tomatoes,cilantro onions and my taste buds are Going crazy. My dr says that I am adding too many Condiments to my food. I need to add one new food/flavor at time. That I am being overly ambitious for texture and flavor. If I try to introduce too much too soon I feel ill and may vomit. And there is nothing worse than being sick. I can manage a soft cheese and peppercorn crusted turkey deli meat. Uhhh I am craving a chicken Pozole and some chicken tamales for the holidays with some piping hot Beans. I make a carne guisada that people knock down the door for and that is off the menu too for some time yet. I hope this phase passes soon my Mexican tastes buds need a fix![/quote'] I'll be sleeved on the 29th and was thinking puréed Pozole too LOL Unfortunately I was also thinking it won't taste the same without all the chile, cabbage radishes ect ect but hopefully I won't be that hungry either Share this post Link to post Share on other sites
Keith Leslie 2 Posted November 11, 2012 I buy fruit salad from the produce section at the grocery store and I zip it up in my magic bullet. It is great. I put some FiberOne in with it too. 2 Karen3002 and suepeeps reacted to this Share this post Link to post Share on other sites
Saltmistrose 24 Posted November 11, 2012 I got a bullet and ended up giving to my daughter-in-law for my grandaughter's baby food. I then got a moulinex on an auction site here in NZ. It was really cheap so I don't mind. I just want some good eating and living recipes for after I have my surgery on the 29th of November. Are they any recipe books out there? Share this post Link to post Share on other sites
suepeeps 230 Posted November 12, 2012 There are some great websites with recipes The world according to eggface Emily bites I know I have more but am not on my computer right now. Share this post Link to post Share on other sites
suzthebrit 146 Posted November 13, 2012 I use my magic bullet when I travel (which is 2 weeks out of the month) at home I use the kitchen ninja. it gives a smoother milkshake consistency and has a large container to make my Protein ice cream with Ummm Protein ice cream? Do share. 1 suepeeps reacted to this Share this post Link to post Share on other sites