jennyblue111 32 Posted September 5, 2012 So.. Yeah, crackers. They're on my mushy food list, it they don't have seeds, which is nice. I crave something I can actually chew w/crunch! I'm not a mushy food texture kinda person. I'm over refried Beans, Soups, potatoes, oatmeal, yogurt, cheese.. So I've discovered I can eat cracker (4 or 5) w/tuna salad, cheeses, sausages.. I'm not sure if the carbs are just a slider food for me.. or if I just love that I can crunch something, tho. Any experience, strength, or hope on this? Any suggestions! I was sleeved Aug. 1. Share this post Link to post Share on other sites
CelticHarpist 26 Posted September 5, 2012 I bought some lentil crackers and ate them (chewing them silly) during my mushy period. Someone said they have less ruffage than whole wheat but I liked them and they added some Protein. I also got some of Annie's very cheesy rabbit-shaped cheese wheat crackers (think goldfish crackers health-food style). Now I am on fairly normal foods and am eating some whole wheat crackers with things like tunafish or cheese (or both). Saving some whole wheat with pumpkin seeds for when eating seeds and nuts are okay. They really satisfied that need to crunch. Tasty, too. 1 jennyblue111 reacted to this Share this post Link to post Share on other sites
Rootman 1,101 Posted September 5, 2012 As long as you keep the quntity low they are fine and will help ease a sour stomach too. 1 Livinglifeout reacted to this Share this post Link to post Share on other sites
wikdwich 13 Posted September 6, 2012 My favorite thing to eat has become saltines and cheddar cheese cubes... I can only eat a few before I'm full but I LOVE the taste... Share this post Link to post Share on other sites
Amandazee13 57 Posted September 9, 2012 Has anyone tried Gerber lil' crunchies? I heard they has mild cheddar puffs that taste just like cheese doodles! I really want to try them! :wub: Share this post Link to post Share on other sites