BizTraveller 101 Posted August 5, 2012 Anybody slurpped down a raw oyster yet? They have lots of Protein and very little fat, but they may not chew up that well. I am a month post-op and looking for interesting options. Sent from my iPad using VST Share this post Link to post Share on other sites
Lauranbob Mc 94 Posted August 5, 2012 been afraid to try them. in new england we have quahogs (yes from the family guy) and you eat the raw with no chewing. I am sure that they are high in Protein. but to have to chew them kind of turns me off Share this post Link to post Share on other sites
ShannonK 266 Posted August 5, 2012 I think they would be okay - since it's not fried. However, 3oz of oysters doesn't have near the Protein fish does. I know I work hard to get my 60-70g of protein a day - and oysters don't have a lot...... Share this post Link to post Share on other sites
BizTraveller 101 Posted August 5, 2012 I looked the nutrition up again and you are right, the Protein isn't that impressive. Sometime the data on MyFitnessPal are all over the place Sent from my iPad using VST Share this post Link to post Share on other sites
Tyranamar 0 Posted March 31, 2021 I love oysters, and have a relatively loose band. The only foods I seem to have problems with are carbs- Pasta, bread, tortillas etc. And eating when I’m starving. I just slurped down 6 raw oysters with no problem. They slid right down. But they were small oysters. So I would say it depends on how tight your band is and how big the oysters are. What I did was order fresh oysters from the grocery store. I shucked them myself, then added a little lemon juice and salt. I did it in the privacy of my own home in case it didn’t go well. And it went great. I’m getting more next week! Share this post Link to post Share on other sites
ms.sss 15,714 Posted March 31, 2021 I ❤️ oysters too ❤️ I think I had my first post-op raw oyster around 2 months after surgery. Just one at that time though, i slurped it and it was bigger than a "normal" bite for me so I didn't want to eat more just in case. My capacity for them increased with time, and now I could probably eat 4-6 of them (depending on size) by themselves comfortably in one regular sitting. However, I was eating canned smoked oysters at around 4-5 weeks post op, i think. Maybe about 2-3 of them at a time. Share this post Link to post Share on other sites