learning to fly 7 Posted July 26, 2012 I'm getting real sick of eating the same things lol. What did you eat on your full liquid stage? Give me some ideas so far i have: dannon light and fit yogurt coconut vanilla Tomato Soup chicken broth [sooo sick of it] strained cream Soups [mushroom, asparagus, chicken] sf ice pops. what else can i have? Share this post Link to post Share on other sites
Butterthebean 8,146 Posted July 26, 2012 Just got through posting this on similar thread, but here's my list. Skim or 1% milk Carnation instant Breakfast Light yogurt (no fruit or nut pieces) pudding Custard Low fat cream Soups Cream of wheat Farina Grits Protein shakes SF Popsicles I was loving the grits. Share this post Link to post Share on other sites
Amom2twins 58 Posted July 26, 2012 I bought some Soups from Trader Joes in cartons that were pureed such as black bean, corn chowder, sweet potato bisque. I strained them to make sure but there were no bits & pieces and it actually tasted really good. 1 Benjammin reacted to this Share this post Link to post Share on other sites
mdefabio 73 Posted July 26, 2012 I also have some part skim Ricotta with some sugar and cinnamon sprinkled in it. It's like a dessert!!!! Share this post Link to post Share on other sites
bakawaka 59 Posted July 26, 2012 I bought some Soups from Trader Joes in cartons that were pureed such as black bean' date=' corn chowder, sweet potato bisque. I strained them to make sure but there were no bits & pieces and it actually tasted really good.[/quote'] Wouldn't it be possible simply to put the soups in a blender and purred them? Do they still have to be strained after being pureed in the blender? Share this post Link to post Share on other sites
PrincessDaffodil 30 Posted July 26, 2012 You guys are allowed to have yogurt and pudding!?! NO FAIR! I am on liquids right now (1 week post-op), and I can't have those things until the soft foods stage - 3 weeks out. I'm having a variety consisting of 2 ounces of: carnation instant Breakfast mixed with silk whey Protein shakes water (flavored and unflavored) chicken, beef, and veggie broth juice (50/50 with water) decaf unsweet tea/coffee sugar-free ice pops To give the broth flavor, I like to cook it on the stove with carrots, celery, onion, and spices. Then I put it through the strainer to get rid of the veggies pieces. It adds a lot of flavor. I wish I had more options too, though. Share this post Link to post Share on other sites
Amom2twins 58 Posted July 26, 2012 The Soups I bought were already pureed. I always strained everything just in case. These were convenient since they came in a recloseable carton that i poured into a cup to microwave as I needed them. They really tasted great and were inexpensive. Share this post Link to post Share on other sites
learning to fly 7 Posted July 26, 2012 thanks for all the ideas....for some reason i'm really looking forward to a sunny side up egg lol....and i was never really an egg person before. so weird. Share this post Link to post Share on other sites
jennrus 176 Posted July 26, 2012 Today was day 1 of liquid diet prior to surgery and I kept forgetting I couldn't pop food in my mouth! I can have pudding but the Protein Shakes made with milk and ice are what fill me up. 9 days to go! The nutritionist I work with said Greek Yogurt, pudding and the cream of wheat were good to satisfy so I have plenty in stock. hot chocolate is also on my list. Share this post Link to post Share on other sites