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Broccoli Ricotta Bake



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I just came across this recipe on Pinterest (Love that site) That I thought I'd share. It seemed like a good, easy, Sleeve friendly recipe!

Ingredients:

2 cups fresh chopped broccoli

1 1/2 cups ricotta cheese

1/2 cup shredded cheddar cheese

1 egg

2 egg whites

1 tbsp dijon mustard

Diretions:

1. Preheat oven to 360°. Grease a 9x9 baking dish.

2. Combine all ingredients in a large bowl and mix well. Spread mixed ingredients into the baking dish.

3. Bake for 50-55 minutes. Remove from oven and let cool for 10 minutes. Enjoy for Breakfast or as a side dish for brunch!

* This is a fairly healthy dish, but for an even skinnier version, skip the cheddar cheese and add other veggies, such as onions, tomatoes, or mushrooms.

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Sounds great, Im going to bookmark this for later, thanks!

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I'm also going to book mark this sounds great!! I'm going to try fresh Parmesan in mine instead of cheddar...OOH YUM...

thanks for the recipe :)

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