Nikki_1985 32 Posted June 16, 2012 I saw a recipe on here from Emily Bites and decided to go and visit the site myself. I miss philly cheesesteak and french dip so much! But its just not the same without the bread. Adding that won ton makes these so great that its almost like having a real french dip, but its much easier on the sleeve! I just thought I would share with y'all that they were very very tasty and tolerable. They look cute too lol. http://www.emilybites.com/2012/01/french-dip-cupcakes.html 2 rdoactv and PEvette reacted to this Share this post Link to post Share on other sites
barrbdoll 287 Posted June 16, 2012 YUMMM!!!! They look wonderful!!! I've bookmarked the site!! Thanks for sharing! Share this post Link to post Share on other sites
Ms skinniness 3,003 Posted June 16, 2012 OMG! Have you tried the Lasagna? How about the taco bites? They are so delicious. 1 Tia Noel reacted to this Share this post Link to post Share on other sites
ashleyxx 277 Posted June 16, 2012 Looks yummy! How many carbs are in the wontons? Share this post Link to post Share on other sites
Nikki_1985 32 Posted June 16, 2012 Looks yummy! How many carbs are in the wontons? The wontons that I used have 5 carbs. Share this post Link to post Share on other sites
Nikki_1985 32 Posted June 16, 2012 OMG! Have you tried the Lasagna? How about the taco bites? They are so delicious. I haven't tried them but after the sucess of these, I'm pretty sure I will be making the lasagna for dinner tomorrow. Share this post Link to post Share on other sites
ashleyxx 277 Posted June 16, 2012 The wontons that I used have 5 carbs. Oh wow that's not bad at all! What brand do you use? Sent from my iPhone using VST Share this post Link to post Share on other sites
ashleyxx 277 Posted June 16, 2012 Whoops damn phone, sorry I asked the same question twice, not sure how to delete this Share this post Link to post Share on other sites
Back~To~Amy 307 Posted June 16, 2012 I love her site. She has so ,any awesome recipes on there. Share this post Link to post Share on other sites
Gastricsleeve4me 186 Posted June 16, 2012 They look great! Nice one. I was eyeing the buffalo chicken cupcakes on emilybites recently, but didn't think my sleeve was quite ready for wonton wrappers so made them into bites (crustless quiches) and wrote about it on my blog. They came out so good! I may try to do the same thing with the french dip. At the moment I have too much in my freezer, but next am going to try some ham and swiss...mini quiches with cut up lunchmeat ham and melted laughing cow swiss - all baked up and yummy. So many ideas, so little sleeve room I think a couple more weeks and me and the wrappers are going to spend some time together Share this post Link to post Share on other sites
Furby036 60 Posted June 17, 2012 I saw a recipe on here from Emily Bites and decided to go and visit the site myself. I miss philly cheesesteak and french dip so much! But its just not the same without the bread. Adding that won ton makes these so great that its almost like having a real french dip' date=' but its much easier on the sleeve! I just thought I would share with y'all that they were very very tasty and tolerable. They look cute too lol. http://www.emilybites.com/2012/01/french-dip-cupcakes.html [/quote'] Do u use au jue sauce? Share this post Link to post Share on other sites
cravingchange75 0 Posted June 21, 2012 Omg!!! These were to die for. Thank you! I also made two other kinds: 1. W ricotta, ground beef, sautéed orange pepper and onions 2. W ricotta growing beef and sala ( these were my favs) Share this post Link to post Share on other sites
4ALongerLife 329 Posted June 22, 2012 OMG I LOVE EMILY BITES. The lasagna ones are to die for and so are the cheeseburger bites. I haven't made others.... YET. Thanks for posting this! 1 Back~To~Amy reacted to this Share this post Link to post Share on other sites
Nikki_1985 32 Posted June 22, 2012 Omg!!! These were to die for. Thank you! I also made two other kinds: 1. W ricotta, ground beef, sautéed orange pepper and onions 2. W ricotta growing beef and sala ( these were my favs) Thanks for those ideas!! I'm excited to start playing with different ingredients inside these sweet little things!! I may just use one wonton wrapper to save me some calories and stretch these a little further!! Share this post Link to post Share on other sites
rdoactv 218 Posted July 12, 2012 I used 1 wonton, canned chicken ,2tbsp Moores buffalo sauce mixed w/ chicken. Topped some w/ cheddar, some w/ blue cheese. Appetizer for 4th of July. Family gobbled them up. Share this post Link to post Share on other sites