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Mashed Potatoes...



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By ideas on making thinned mashed potatoes??? I am on the full liquid portion of my post op... Protein Shakes, pudding, pulverized oatmeal, etc. paperwork says I can do thinned mashed potatoes but then I started thinking.... We put butter/margarine in mashed potatoes.. We use low fat low cal stuff but honestly I am not sure how to make them without. Any ideas????

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Chicken broth. Low sodium of course. Yumm!

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I'd thin it with skim milk or fat-free sour cream if you can handle dairy. You could also use chicken broth.

Another option is to buy the "instant" mashed potatoes and then just use extra Water.

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Thank you thank you!!!!! I took 1 red potato and mashed it up with broth, fat free milk and a little S&P... Soooo hit the spot and I feel a little less deprived. :-)

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Try the potatoes with a little chicken gravy, very low in calories. Then later add canned chicken its so soft when you are on mushies.

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I have never tried this, but alot of people on here swear by mashed steamed cauliflower with chicken broth and insist they taste just like mashed potatoes.

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