Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Attention ! Australian Sleevers



Recommended Posts

Like my lunch just now....too fast and too many big mouthfuls.

Will I ever learn?!

Bad habits are hard to break.

Share this post


Link to post
Share on other sites

So I'm possibly going out to a Mexican restaurant this weekend.

http://www.mexicangraffiti.com.au/images/stories/Menus/main%20menu.pdf

What would you recommend as a safe option to eat?

Share this post


Link to post
Share on other sites

Hopefully in the next 2-3 weeks, I'll be in

DOUBLE FIGURES

Last time I was in double figures was probably in my mid to late teens.

So excited! Got just a tad over 4kg to go until I'm below 100kg.

My surgeon did say he'd like me in the 80's when I next see him.

Looking like a possibility.

Share this post


Link to post
Share on other sites

Hey all' date=' I have a question for all the post-oppers.

Wondering how you know when you're full? Because I'm not hungry when I start to eat, I'm not sure if I've had enough when I finish. I can handle a half cup of puréed food when my stomach feels sort of weird but it's not a full or hungry feeling.

I've heard people mentioning pain or discomfort when they have one bite too many. I haven't experienced this yet though. I'm really worried that I'm going to miss my cue and end up eating too much and stressing the sleeve!

I'm just managing to get to 50g Protein a day and am always within 500-700 calories. Also, how slowly should I be eating? The half cup I get through over about 20 minutes but maybe 5 minutes after eating a small amount will make its way back up - sorry for the grossness! It's happened twice now but it's not a full blown vomit or anything.

[/quote']

Hi Susie

Yes that is a tricky one as I know for me the feeling of 'full' is completely different for me now. For me I kind of feel like I have wind and I do sort of burb a bit. I am lucky I haven experience any pain or had anything come back up but have felt uncomfortable if I took a bit that was too big or had that one extra mouthful. It usually passes pretty quickly as the food goes down.

Share this post


Link to post
Share on other sites

I'm exactly the same as shell. And I also get the hiccups, or start to burp, or get a runny nose, or sneeze. Yeah I know. I'm weird. Even my dr said so.

Share this post


Link to post
Share on other sites

You'll know when you're full. A few times I've gone that one bite too many or ate too quickly. I get like a sharp pain as if something is stuck.

You'll feel uncomfortable if you overdo it. I get hiccups.

What you're doing is fine.

Hi Nessa, I get the hiccups too, mainly at night when i eat that one or two spoons too many.

Susie, it's good that you are not yet getting any discomfort, but I wonder if you are eating enough? Are you talking to a dietician? If not I strongly suggest you do so, as it's important to get enough Protein to aid in surgery recovery. You shouldn't be worrying about over eating at this point. It's virtually impossible. Just focus on eating a variety of purees regularly to increase overall calories and lots of Water. Good luck

Share this post


Link to post
Share on other sites

Totally agree with Nessa. You will know when you have had enough. I am always eating too fast and by the time my head catches up' date=' I always feel uncomfortable and say, if only I didn't have the last couple of bites.

I have to slow down.

[/quote']

DITTO!!!!!!!!!!!!!

Share this post


Link to post
Share on other sites

You know the feeling it is really uncomfortable I also sneeze and if I over eat even by a little bit more the mouth starts to Water and up she comes.

Share this post


Link to post
Share on other sites

Thanks guys! Ive been getting down between 500 and 700 calories a day including around 50g Protein and at least a litre of Water. I'm still on puréed for another week. I'm getting variety definitely. I'm just scared to test it! I think the times it came back it was something not chewed enough because I felt the lumps.

I get burpy sometimes too and it's always at the end of my meal so maybe im getting in just enough..

Thanks gals :)

Share this post


Link to post
Share on other sites

Has anyone tried Whey-Less? It looks like it might be an option. Decent Protein, low sodium, average carbs. I'm thinking I need to start a self-imposed pre-op. Since booking a date, I reckon I've gained 3-4kg. I'm too scared to weigh.

Share this post


Link to post
Share on other sites

Has anyone tried Whey-Less? It looks like it might be an option. Decent Protein, low sodium, average carbs. I'm thinking I need to start a self-imposed pre-op. Since booking a date, I reckon I've gained 3-4kg. I'm too scared to weigh.

DON'T GET IT!!!! It's got a really gritty texture and is very expensive! Lucky they took returns! It was worst thing ever!!

Share this post


Link to post
Share on other sites

DON'T GET IT!!!! It's got a really gritty texture and is very expensive! Lucky they took returns! It was worst thing ever!!

Thanks Cookeeeeez. I hadn't even heard of it until today.

Share this post


Link to post
Share on other sites

Thanks Cookeeeeez. I hadn't even heard of it until today.

Optifast is meant to be the most balanced nutritionally. Perhaps replace one or two meals a day to start with?

Share this post


Link to post
Share on other sites

Optifast is meant to be the most balanced nutritionally. Perhaps replace one or two meals a day to start with?

I think that's the way I'll go.....

And probably only one a day to start with lol not THAT keen

Share this post


Link to post
Share on other sites

I think that's the way I'll go.....

And probably only one a day to start with lol not THAT keen

It's pretty good really as long as it's mixed with 200ml of Water, otherwise too thin and watery. For flavour you can blend with ice and frozen berries or half a banana, or a shot of espresso coffee. YUM

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BabySpoons

      Sometimes reading the posts here make me wonder if some people just weren't mentally ready for WLS and needed more time with the bariatric team psychiatrist. Complaining about the limited drink/food choices early on... blah..blah...blah. The living to eat mentality really needs to go and be replaced with eating to live. JS
      · 2 replies
      1. Bypass2Freedom

        We have to remember that everyone moves at their own pace. For some it may be harder to adjust, people may have other factors at play that feed into the unhealthy relationship with food e.g. eating disorders, trauma. I'd hope those who you are referring to address this outside of this forum, with a professional.


        This is a place to feel safe to vent, seek advice, hopefully without judgement.


        Compassion goes a long way :)

      2. BabySpoons

        Seems it would be more compassionate not to perform a WLS on someone until they are mentally ready for it. Unless of course they are on death's door...

    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
      · 0 replies
      1. This update has no replies.
    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
      · 0 replies
      1. This update has no replies.
    • Stone Art By SKL

      Decorative Wall Cladding & Panels | Stone Art By SKL
      Elevate your space with Stone Art By SKL's decorative wall claddings & panels. Explore premium designs for timeless elegance.
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×