disneyteach 68 Posted April 25, 2012 My surgery is scheduled for May 18 or 21 and I will have to start my diet on May 3. I am trying to prepare myself for the surgery diet by trying to go to a liquid diet, but I keep failing. Any suggestions on how you guys started? What did you eat? Share this post Link to post Share on other sites
krissy20 27 Posted April 25, 2012 My preop diet consisted of a Protein Shake Breakfast and lunch then dinner I was allowed 4oz of Protein and a veggie and then of course you can have all the sugar free Jello and popsicles for Snacks I always stayed under 700-800 calories daily you'll have a headache the first couple of days but just take some Tylenol and it will pass after the first few days it really wasn't hard you can do it !!!!! I lost 16 lbs on my two week preop diet I felt prepared after surgery on my liquid diet :-) Share this post Link to post Share on other sites