Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

Thanks, I wouldn't thing it would stop surgery, but wasn't sure with this because there is a risk after surgery with such little intake of food. Well, I will post back on here if anything happens because of it. I'm sure it will be fine. :)

Share this post


Link to post
Share on other sites

Mine was 19, and didn't affect the surgery date. Now, three months out, I can finally "stomach" the 50,000 IU capsule.

Share this post


Link to post
Share on other sites

I THINK TESTING OF Vitamin D LEVELS ARE THE NEWEST MEDICAL RAGE BECAUSE EVERYONE I KNOW OR HAVE SPOKEN TO ARE ON MEDICATION FOR Vitamin D INCLUDING MYSELF. I AM ON THE 50,000 AND TAKE A TABLET ONCE A WEEK.

Share this post


Link to post
Share on other sites

I am so sorry, it has only been 5 years since my sleeve. I don't know how to count I guess!!!!! My Vitamin D levels have been low since last year, not prior to surgery.

Share this post


Link to post
Share on other sites

@Luck...Still! 5 years out is one of the oldest sleeves here!

I'd love to see a general update from you...how you eat, how your maintenance has been, etc.

Share this post


Link to post
Share on other sites

When I started the six-month supervised diet required by my insurance company, my Vitamin D level was 11. I was given a prescription supplement of 50,000 IU D3 once a week for eight weeks. I was then retested and my level was 23. My nutritonist told me it has to be 30 for surgery so I was started again on the prescription D3. I met with my surgeon last week and he told me 30 is a older guideline. He now requires only a 20 to go ahead with surgery.

I have my preop testing next week, so I've added 2000 IU D2 each day to the 50,000 IU D3 I take once a week. I'd cry if a low Vitamin D level postponed my surgery.

Share this post


Link to post
Share on other sites

Vitamin D deficiency is related to hypothyroid, obesity and/or lack of sunlight. The whys behind that haven't been figured out completely, but I guarantee all three reasons are related to my D deficiency. I stopped "sunning" a few years ago after my obgyn fussed at me for having a slight tan (we had just returned from a Caribbean cruise, darn right I'd been in sunlight). I then gained more weight which made me too hot to sit in the sun. Finally I developed hypothyroid. A perfect storm, really.

Sent from my iPad using VST

Share this post


Link to post
Share on other sites

At the pre-op stage, with surgery date of April 10th, so question....what does IU stand for? So, some people are just taking one pill a week of 50,000mg? Some are taking x amount daily ....hmmm....I have no idea what my Vit d level is.

Share this post


Link to post
Share on other sites

At the pre-op stage, with surgery date of April 10th, so question....what does IU stand for? So, some people are just taking one pill a week of 50,000mg? Some are taking x amount daily ....hmmm....I have no idea what my Vit d level is.

IU, I believe, stands for International Units. It's a different way of measuring drugs and Vitamins than using mg. An example is that two different capsules, say Iron and B12, would weigh the same amount if they had the same mg. But if they were measured in IU, they'd have different weights even if they both were, say, 5,000 IU. Hope I didn't confuse you, lol.

I'm taking a 50,000 IU Vitamin D pill weekly, not mg. Mg deals with the weight, IU deals with the biological aspects of it.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 0 replies
      1. This update has no replies.
    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×