Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Craving Pizza?



Recommended Posts

Hmmm... I was dying for some pizza this weekend. I found this recipe http://www.genaw.com/lowcarb/deep_dish_pizza.html and it turned out really well. It also reheated nicely. I froze some too, but haven't gotten to see how they will reheat yet.

Share this post


Link to post
Share on other sites

This looks like a really good recipe. I will have to try it. Thanks....... ;)

Share this post


Link to post
Share on other sites

oooh I bet this would work great in muffin-size portions! Gonna hafta try that in a few weeks or so! Thanks for sharing!!!!

Share this post


Link to post
Share on other sites

love this website!!! Have you tried eggface's pizzas?? I love them!! I make them when I buy pizza for my family and I don't feel deprived.

Share this post


Link to post
Share on other sites

That all sounded really yummy

Share this post


Link to post
Share on other sites

I use a whole wheat tortilla, bake it in the oven for a few minutes until it's slightly crisp. I then put marinara sauce, shredded cheese, mini pepperoni, and veggies on it. I then bake until the cheese is melted. I slice in 4ths, eat one slice, then fridge for later. I put it bake in the oven to reheat.

Share this post


Link to post
Share on other sites

This sounds interesting, but I'm a crust kind of person. One of my favorite things lately is CocoPops, a kind of cracker that has the texture of cheese puffs. It's multi-grain, has 1 gram of Protein, no fat and 16 calories for a 6" round. I buy these at ShopRite in New Jersey.

pizza would be pretty easy: just top each round with a thin slice or two of provolone (to keep it from getting soggy), spread with sauce, add other toppings as desired, top with more cheese if you like, then bake at 400 until the cheese is golden brown.

CocoPops are great for dipping, too. They add the perfect crunch to thick Soups and flavored yogurt, and are great with hummus. I hope you can find them!

Share this post


Link to post
Share on other sites

I saw a recipe the other day regarding pizza, and they just sprayed a little pam or a little margarine in the bottom of a non stick frying pan and sprinkle low fat mozzerella cheese over the bottom and add toppings.

I would pre-cook some vegetables and then add to top of cheese and have your favorite homemade and or sugar free marinara to dip your pizza in.

I wish I did remember the site, but the recipe was so simple I decided not to save the site.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×