Day Dreamer 23 Posted December 7, 2011 Just wondering if anyone has tried Chia seeds post op? I searched and dont see any mention of them, which is odd since they are the hot thing right now. Here is the back story: Chia seeds are tiny little seeds that expand like 8 times their size when introduced to a liquid / ingested. I am wondering if we can use them post op (in small amounts of course) ?!?! I see people putting them in greek yogurt, in smoothies etc and so I bought some. They sit on my shelf as I am too afraid to test drive them yet. On a side note, there is nothing that I cannot eat / drink. Nothing really hurts anymore. Soda is fine. bread etc. So I am not too worried about the expanding part... mostly because I know I wont use enough seeds to fill me, but more so I worry about breaking my seam wide open. (I know, I know, dont stress that so far out.. but sigh... I do). Anyway, if you have used Chia seeds, please let me know the amounts you use and how you used them. Thanks! Share this post Link to post Share on other sites
renee5d 13 Posted December 7, 2011 I love chia seeds, but I am only 3 weeks out so I cant try them now. I would try making the chia gel first to see if that is tolerated. To make chia gel, just add 1/3 cup chia seeds to 2 cups Water and let sit overnight in the fridge. The expansion takes place outside your tummy this way...to be on the safe side!! The gel is good for about a week. Before surgery, i would pour some into a bowl, add cinnamon & microwave it for about a minute...then sprinkle granola on top!! YUMMA!!! Chia is decent source of Protein too! I am so glad you asked this question because I have been wondering if I will ever get to enjoy my morning chia too!! Share this post Link to post Share on other sites
Day Dreamer 23 Posted December 7, 2011 Good information!!! I will make it tonight!! Thanks! 1 Ann10 reacted to this Share this post Link to post Share on other sites
gfawcetti 13 Posted December 8, 2011 The only thing that I can picture is a Chia Pet... That's not the same thing is it? G 1 Ann10 reacted to this Share this post Link to post Share on other sites
renee5d 13 Posted December 8, 2011 Yep...sure is the same! You can also eat the sprouts...I've grown them in an unglazed terra cotta pie plate and use a clear glass pie plate as the lid! Trim the roots and the greens taste kinda like broccoli to me. Share this post Link to post Share on other sites