Ricotta Bake???

[tmela28 2]

I was just wondering if someone can write down the Ricotta bake recipe for me ..i checked on eggface and I cant find it I would reallllly appreciate it !!!!!

[SleeveGirl-TX 183]

I think it's a few places on there, but I know it's on her purees page

http://theworldaccordingtoeggface.blogspot.com/2007/08/pureed-foods.html

Shelly's Baked Ricotta

8 oz of Ricotta cheese

1/2 cup grated Parmesan

1 large Egg, beaten

1 teaspoon Italian Seasoning

salt & pepper to taste

1/2 cup Marinara Sauce

1/2 cup shredded Mozzarella Cheese

Mix ricotta cheese, parmesan, beaten egg, seasonings together and place in a oven proof dish. Pour marinara on top and top with mozzarella cheese. Bake it in the oven @ 450 for about 20-25 minutes (best) or nuke it till hot and bubbly. I usually made it first in the oven and heated the leftovers in the microwave.

[tmela28 2]

Thank you sooooo much, That sounds prettttyyy amazing!!! cant wait till im up to that stage. Im 9 days post op and have to be on broth for 3 more weeks such a bummmmer!!!! but I will def be making that!!!

[SleeveGirl-TX 183]

Shout Out to SG-Hubby on here... he made this for me tonight. OMG, it was SO good. I felt like I was eating an actual meal! My kids loved it too (I could only finish one-half of the four ramekins we made and they devoured the other half after their pizza). Six thumbs up!

[SG-Hubby 0]

Making this again tonight by request:)

I just hope Sleevegirl-TX gets some, the kids love it too!

[Nancy Rivers 24]

I need a hubby like that!

[SleeveGirl-TX 183]

Yeah, he's pretty awesome (and it's really good stuff!)

[Gastricsleeve4me 186]

Made Baked Ricotta and was successful! (this is meaningful...I'm not a cook ) I blogged about it and posted some pics of how it came out. I used a mini-loaf pan and am loving the little portions. At 4 weeks out, I can eat about 3/4 of one in a sitting. Yum!! I'm going to try to make the cauliflower pie/bake in the loaf pan next and see how that goes.

http://gastricsleeve4me.blogspot.com/

[LittleRed30 38]

My dad made these for me when I was banded. Its awesome. I love the mini loaf pan idea

What is eggface?

Sent from my SCH-I800 using VST

[Gastricsleeve4me 186]

My dad made these for me when I was banded. Its awesome. I love the mini loaf pan idea

What is eggface?

Sent from my SCH-I800 using VST

eggface refers to www.theworldaccordingtoeggface.blogspot.com. She had WLS a while back and posts a ton of her recipes. The baked ricotta is one of them. It's a great site if you're looking for food ideas.

[mylifeinpink 350]

I like making single serve ones also- so good- I usually only eat 5 bites at the most but it's beautiful and tasty!

[Furby036 60]

Made Baked Ricotta and was successful! (this is meaningful...I'm not a cook <img src='http://www.bariatricpal.com/public/style_emoticons/<#EMO_DIR#>/smile.png' class='bbc_emoticon' alt='' />) I blogged about it and posted some pics of how it came out. I used a mini-loaf pan and am loving the little portions. At 4 weeks out' date=' I can eat about 3/4 of one in a sitting. Yum!! I'm going to try to make the cauliflower pie/bake in the loaf pan next and see how that goes.

http://gastricsleeve4me.blogspot.com/

Looks amazing!!! Can't wait to try.

[Furby036 60]

I like making single serve ones also- so good- I usually only eat 5 bites at the most but it's beautiful and tasty!

Looks yummy! How did you make that?

[meggiep 57]

Looks yummy! How did you make that?

Btw I posted the nutritional info for this based in the ingredients I used way back months ago...eggface doesn't do nutritional stats and during my weight loss phase I was a strict counter. I also made this with 8 ounces of ground beef on top under the cheese....YUMM! Search for ricotta to find my stats....

[Gastricsleeve4me 186]

Here we're my Nutritional facts...