carolinagirl 0 Posted June 18, 2011 Do a 6 month supervised diet. I would not submit 3 mos into it unless dr plans to do peer to peer conf call with the ins med director. Do you have Horizon Blue Cross Blue Shield of New Jersey? Share this post Link to post Share on other sites
RSREED53 4 Posted June 18, 2011 Do a 6 month supervised diet. I would not submit 3 mos into it unless dr plans to do peer to peer conf call with the ins med director. Do you have Horizon Blue Cross Blue Shield of New Jersey? No, Mine was paid through State Medicaid. I think most insurances want to see a 6 mos window of time--less if your comorbid symptoms are in full gear. My dr did a peer to peer conf call in order to get my surgery OKd. Good luck with surgery! You will be so glad to have it done!!! I am doing swell with mine. Ronda Share this post Link to post Share on other sites
RSREED53 4 Posted June 18, 2011 Wishing all of you the very best as your surgery day approaches! I am 3 wks postop and doing swell!! Feeling great, little to no pain whatsoever, and can eat some pureed foods. Still doing supplemental shakes, tho. I like them and it helps in getting the requirements met each day. Ronda No, I did not have BCBS of NJ. The State Medicaid paid for my surgery (AZ). Share this post Link to post Share on other sites
Raine 170 Posted June 18, 2011 I wish all of you a wonderful journey! You have all just made a decision to better your lives and thats the best thing of all! Congratulations! Share this post Link to post Share on other sites
bleelawry 0 Posted June 19, 2011 I'm on the 27th too! Getting very excited. After this first week of my pre-op diet, I've already dropped 12 pounds! It has been a little challenging, but very doable. I get hungry once in a while, but it passes if I don't dwell on it or if I just grab a little sf Jello. Good Luck to you! Share this post Link to post Share on other sites
CAMMYD 3 Posted June 19, 2011 Keep me posted once you have the surgery and I will make sure I post my progress as well, this time next week with be Surgery Eve! Share this post Link to post Share on other sites
cheravola 0 Posted June 19, 2011 Hi I am a newbie... I am getting sleeved on the 27th also..very excited...My doctor has no pre op diet requirements..wondering if i should just do it on my own...Has anyone else had NO Preop diet too? Share this post Link to post Share on other sites
CAMMYD 3 Posted June 19, 2011 Hi I am a newbie... I am getting sleeved on the 27th also..very excited...My doctor has no pre op diet requirements..wondering if i should just do it on my own...Has anyone else had NO Preop diet too? Share this post Link to post Share on other sites
CAMMYD 3 Posted June 19, 2011 When I saw my surgeon on the 17th he suggested I follow the liquid diet that the Dietician had given me to lose at least 5 lbs this week. The reason for his suggestion , he said it would shrink the liver which is in the area of where they will need to perform the procedure. If anything it gives you the headstart on weening yourself from cafienne and sugars so that you are not just cold turkey. Thats my thought process , plus I have lost weight these couple of weeks that I have done the diet. Use your best judgement , but I think its better to be completely ready for the change in consumption . Share this post Link to post Share on other sites
RSREED53 4 Posted June 20, 2011 My dr's dietician gave me strict orders to shrink my liver. I stayed on my preop diet almost 3 weeks--19.5 days. Since mine was revision surgery, I wanted to make sure my Dr would have no probs getting instruments into me for the procedure. It was 6 hrs of surgery, but everything went very well. I did not even have to have a drain tube in my nostrils like my first surgery in 2001. It will benefit your surgery and recovery if you follow your preop diet. Wishing you the best!! Ronda When I saw my surgeon on the 17th he suggested I follow the liquid diet that the Dietician had given me to lose at least 5 lbs this week. The reason for his suggestion , he said it would shrink the liver which is in the area of where they will need to perform the procedure. If anything it gives you the headstart on weening yourself from cafienne and sugars so that you are not just cold turkey. Thats my thought process , plus I have lost weight these couple of weeks that I have done the diet. Use your best judgement , but I think its better to be completely ready for the change in consumption . Share this post Link to post Share on other sites