The Kellz 1 Posted June 3, 2011 Doc was kind enough to put me on mushies. As reported, I had an egg (that took over an hour to eat). So I started thinking...what to do? Ah-HA!!! Make egg salad and blend it until it's mushy. Tastes SOOO good! At first, I made deviled eggs, but the whites were a bit much for me. Use a child's spoon to eat with. Even a teaspoon seems to be too much for me. But a child's size (toddler) spoon won't allow me to overeat. It's just enough and forces me to eat at a relative pace. Keep sipping the Water. I know we are not supposed to drink while eating, but my mouth gets really dry sometimes. So I take a true sip every once in awhile...and I mean SMALL sip, just to clear the palette. So far, that's all I've got. Take care of yourselves Sleevers!! Share this post Link to post Share on other sites
chef neil 25 Posted June 22, 2011 thanks for the tips - I'm a week away from mushies...(dream land) Share this post Link to post Share on other sites