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Allow me to introduce myself... (smile)

I have been lurking here since I joined a few days ago. Reading all that I could and marveling at before/after pics. I am going to MX this June to have my surgery done.

Came to this conclusion after seeing the woman with the 96 inch hips last week. She was 400 pounds. I am in spitting distance of 400 pounds and that bothers me. My body aches and I can hear my joints creaking sometimes. This is not good.

The summer of 2012 I lost 60 pounds through diet and exercise. I think I've gained 20 back. I see the sleeve as a way to allow me to control the hunger. I don't want to be on prescription appetite suppressants forever. Exercising and eating clean is do a little sumthin' sumthin' but I need to control the saiety factor.

Anyways, I am glad to meet ya'll and looking forward to this journey. Learning and inspired so much by what you guys prepare and are continuing to do.

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Allow me to introduce myself... (smile)

I have been lurking here since I joined a few days ago. Reading all that I could and marveling at before/after pics. I am going to MX this June to have my surgery done.

Came to this conclusion after seeing the woman with the 96 inch hips last week. She was 400 pounds. I am in spitting distance of 400 pounds and that bothers me. My body aches and I can hear my joints creaking sometimes. This is not good.

The summer of 2012 I lost 60 pounds through diet and exercise. I think I've gained 20 back. I see the sleeve as a way to allow me to control the hunger. I don't want to be on prescription appetite suppressants forever. Exercising and eating clean is do a little sumthin' sumthin' but I need to control the saiety factor.

Anyways, I am glad to meet ya'll and looking forward to this journey. Learning and inspired so much by what you guys prepare and are continuing to do.

Good afternoon Onehawtmama, I'm glad you are going to have the surgery. It's truly going to be a life changing experience. If you don't mind me asking why are you going to MX?

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Hi Sassime!

I am going to MX because I am on a budget and Blue Cross Blue Shield State Plan does not cover the insurance. Period.

I consulted all of the US surgeons in my area and the prices ranged from 17 to 30 thousand dollars. Realistically, it would take me 15 years to save enough to selfpay the surgery at those prices (I am a schoolteacher making <50,000 dollars a year).

So, after researching I feel that this is my best option.

I'm excited that you have only a few days left to go before your surgery!!!

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Hi Sassime!

I am going to MX because I am on a budget and Blue Cross Blue Shield State Plan does not cover the insurance. Period.

I consulted all of the US surgeons in my area and the prices ranged from 17 to 30 thousand dollars. Realistically, it would take me 15 years to save enough to selfpay the surgery at those prices (I am a schoolteacher making <50,000 dollars a year).

So, after researching I feel that this is my best option.

I'm excited that you have only a few days left to go before your surgery!!!

I totally understand why you're going to MX. I'm just happy that you were able to find somewhere to go. I'm very excited to have my surgery, I'm not too excited about this liquid diet because my daughters engagement party is coming up soon at a fabulous Italian restaurant. I'm gonna save one of my drinks for that time...lol

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Hello everyone, I'm new to the group and as happy as a kid in a candy store because I found you!! I've enjoyed reading all the previous posts because they answered most of my questions. I started this process 3 times but always had to put it on hold due to family. I told my husband when I started it last Dec. that JESUS is the only way I'd quit this time. I'm very excited and looking forward to my new beginning, especially since it's on my daddy's birthday. I know he's smiling down on me.

Hey Sassime, it is great to have you and definitely down't let anything stand in your way. I promise you, you will not regret it!

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Hi everyone! I'm new to the group and hope it helps to have others similar to me to share my journey with. I was sleeved on January 14 and am down 23 pounds. I probably now weigh the amount that I did in the picture I posted months ago...lol. Good luck to all and hopefully everyone keeps posting here!

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Hi All

I was sleeved on Feb 26th. Happy I found this group. Looking forward to sharing my experiences and learning from you.

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HOWDY!!!! I am so excited to get sleeved on 04.09.2012!!! what i would like to know from you all is this....as african americans what have your experiences been with saggy skin and boobs???? and what can i do to prevent it, if anything????

First of all that is a great day because it's my B-day! The sagging skin I haven't had a lot or problems with but I wasn't as heavy so I can only speak for myself. But for the boobs there is nothing you can do boo. I had my surgery on 11/6 I am going to wait at least 18 months before I have my boob job. Congrats on your sleeve welcome to the family!

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Prayer works y'all!!!!!!!!!!!!! I went to a couple of appointments today thinking I was just fulfilling the final requirements so that my info could be submitted to my insurance company. I was at the last one for the nutritionist and she said "Wait, there's a note here, you need to see Chris before you leave." I was like huh, for what?..she said well, you were approved for your surgery yesterday and you need to schedule your surgery!!!!!!!!!!!!!!!!!!!!! Y'all I about died in that woman's office. I'm too blessed and too excited...praise Him..I'm getting sleeved on 4/22.

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Prayer works y'all!!!!!!!!!!!!! I went to a couple of appointments today thinking I was just fulfilling the final requirements so that my info could be submitted to my insurance company. I was at the last one for the nutritionist and she said "Wait, there's a note here, you need to see Chris before you leave." I was like huh, for what?..she said well, you were approved for your surgery yesterday and you need to schedule your surgery!!!!!!!!!!!!!!!!!!!!! Y'all I about died in that woman's office. I'm too blessed and too excited...praise Him..I'm getting sleeved on 4/22.

Happiness and Greetings to you my sistah! So happy to hear about your sleeve date, I also will be sleeved on the 22nd(May) Im very excited!

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I fairly new to this thread, still trying to figure out how the site works. I was recently denied by my insurance. I just trying to determine what my next steps are. I've talked with the surgeon's office now waiting on them for guidance.

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Why were you denied?

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The reasons for being denied are BMI not greater than 40 without two severe co-morbidities. My BMI was 39.5 with hypertension and arthritis.

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Yellow box please appeal. Some companies deny at least once.

Sent from my iPad using VST

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Thanks I have a follow-up appointment with the doctor soon to determine what my options are. I'm hopeful that they'll assist me in order to be approved. Looking at the bright side of things, I complete all of the requirements. I would love to have the procedure done over the summer while school is out.

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    • Alisa_S

      Saw my PCP & officially started my 6 month supervised diet 07/26/24. She just told me to eat less carbs & sugar, use the air fryer and not fry my foods in grease, and to try to walk 30 minutes 3 days a week & if I can't do that (and I cannot), to walk 10 minutes daily. Told me to walk fast enough that my heart rate is raised.  She didn't give me a number as far as calories though. A year or so ago I was doing low carb/sugar free and keeping my calories at 1800 or below. She said I should up my cals to 2000 at that time, so that's what I'm shooting for now.
      Hubby walked with me today. He's in pretty bad shape so I was surprised he wanted to. We walked down the gravel road at a pretty good pace (for us LOL). 10 minutes walking and my heart rate was 115bps according to my Fitbit and 125bps according to his pulsometer. Either way, it was elevated and I was breathing hard. Doesn't sound like a lot, but it's a start. We'll do it again tomorrow. 😁
      I should be hearing from the surgeon soon. She said if I didn't, to call him next week. Since I HAVE to do the 6 month diet & that's going to put me into January by the time it's done, I'm hoping the surgeon will let me do all my testing in January. I don't want to do it all now and have my deductible get met, only to have to pay the deductible again in January or February for my surgery. Praying that things go the way I hope. 🙏
      · 0 replies
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    • stanley_imarc

      IMARC Group’s report titled “Alternative Sweeteners Market Report by Product Type (High Fructose Syrup, High-Intensity Sweeteners, Low-Intensity Sweeteners), Source (Natural, Synthetic), Application (Food, Beverages, and Others), and Region 2024-2032”. The global alternative sweeteners market size reached US$ 4.9 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 7.0 Billion by 2032, exhibiting a growth rate (CAGR) of 4.05% during 2024-2032.
      Grab a sample PDF of this report: https://www.imarcgroup.com/alternative-sweeteners-market/requestsample
      Factors Affecting the Growth of the Alternative Sweeteners Industry:
      Health Consciousness: The increasing awareness among individuals about the health issues linked to high sugar consumption, such as obesity, diabetes, and cardiovascular diseases, is supporting the market growth. Consumers are becoming more health-conscious and seeking products that can provide sweetness without the negative health effects associated with sugar. This shift in consumer preferences is leading to a greater demand for low-calorie and natural sweeteners like stevia, monk fruit, and erythritol. These sweeteners offer the added benefit of having minimal impact on blood glucose levels, making them suitable for diabetic and health-conscious individuals.
      Technological Advancements: Innovations in the production and formulation of alternative sweeteners are impelling the market growth. Advancements in biotechnology and food science are leading to the development of high-intensity sweeteners with improved taste profiles and functional properties. Innovations in fermentation processes enhance the production efficiency and quality of natural sweeteners like stevia and monk fruit. These technological improvements are making alternative sweeteners more appealing to both manufacturers and consumers. Enhanced stability, solubility, and sweetness intensity allow these sweeteners to be used in a wide range of products, ranging from beverages to baked goods.
      Consumer Trends and Preferences: Evolving consumer trends and preferences are playing a significant role in driving the alternative sweeteners market. The growing demand for clean-label products, which are healthier and free from artificial ingredients, is offering a favorable market outlook. Consumers are increasingly seeking natural and plant-based sweeteners, aligning with broader trends toward plant-based diets and veganism. Besides this, there is an increase in the demand for low-calorie and sugar-free alternatives that support weight management and overall wellness. Food and beverage companies are responding to these trends by innovating and expanding their product lines to include options sweetened with alternative sweeteners, thereby catering to changing tastes and health concerns of modern consumers.
      Alternative Sweeteners Market Report Segmentation:
      By Product Type:
      High Fructose Syrup High-Intensity Sweeteners Low-Intensity Sweeteners High-intensity sweeteners represent the largest segment as they require only a fraction of the quantity to achieve the desired sweetness.
      By Source:
      Natural Synthetic On the basis of the source, the market has been bifurcated into natural and synthetic.
      By Application:
      Food Beverages Others Food accounts for the largest market share due to the rising utilization of sweeteners in a wide variety of food products.  
      Regional Insights:
      North America (United States, Canada) Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, Others) Europe (Germany, France, United Kingdom, Italy, Spain, Russia, Others) Latin America (Brazil, Mexico, Others) Middle East and Africa Asia Pacific region enjoys a leading position in the alternative sweeteners market on account of changing lifestyles of individuals.    
      Global Alternative Sweeteners Market Trends:
      Governing agencies and health organizations of several countries are implementing policies to reduce sugar consumption as they recognize its detrimental health impacts. Various regulatory bodies are approving alternative sweeteners for use, ensuring their safety and efficacy. These approvals provide food and beverage manufacturers with the confidence to incorporate alternative sweeteners into their products. Additionally, initiatives like sugar taxes in several countries are pushing companies to seek healthier alternatives to traditional sugar.   
      Furthermore, advancements in production techniques are making some alternative sweeteners more cost-competitive than traditional sugar. Consumers are becoming more concerned about the environmental impact of traditional sugar production and preferring more sustainable alternative sweeteners.
      Note: If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.
      About Us
      IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.
      IMARC Group’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.
      Contact US
      IMARC Group
      134 N 4th St. Brooklyn, NY 11249, USA
      Email: sales@imarcgroup.com
      Tel No:(D) +91 120 433 0800
      United States: +1–631–791–1145 | United Kingdom: +44–753–713–2163

      · 0 replies
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    • Luis E. Lara

      Hi everyone, I'm nerw here ☺️
      · 1 reply
      1. Alisa_S

        Welcome!

        I've been a member since 2008, but just now decided to go ahead with surgery. Barely getting started 😁

    • Liz R

      Trying to update my ticker - I'm down 100 pounds!! 
      · 1 reply
      1. Alisa_S

        I don't know how to update the ticker, but CONGRATULATIONS!!!

    • Alisa_S

      I joined BariatricPal in 2008 & I FINALLY made the descision to have WLS!! I'm so excited & not sure what I need to do to get the ball rolling, but I made an appointment with my PCP for 7/19. It's a start I guess.
      · 0 replies
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