MyVSG2012 15 Posted October 27, 2011 Oh that sounds yummy! I take a lb of 95% lean beef, I add minced garlic (from a jar), hidden valley ranch powder, onion powder, pepper and Kosher salt. Mix well. Cut Babybel Light rounds into 4's. Then I divide the lb of ground beef into 4ths and then each 4th into 4 pieces (about 1oz each). I pat out each piece flat, lay a piece of cheese on it and roll it up!! Then cook in a pan until done (some cheese may ooze out a little!). Each meatball is 58 calories, 2g of fat and 7.5g of protein! Hope you enjoy them! Share this post Link to post Share on other sites
sleeve_sister 110 Posted April 6, 2013 I have been horrible at eating at least 3 times a day. I had an egg for Breakfast and my moringa drink today. I am cooking dinner though...pesto chicken with goat cheese and sundried tomatoes...yum my fav Have a good day ya'll! Share this post Link to post Share on other sites
Globetrotter 1,340 Posted May 11, 2013 Breakfast - 2 forkfuls of ham and cheese omelette, 1 small turkey link lunch - 1.5 oz salad, 1/2 packet caesar dressing, 1/2 C trail mix dinner - 3 oz tuna, salad, Protein shake snack - 1/2 serving Protein Shake made with milk Share this post Link to post Share on other sites
Globetrotter 1,340 Posted June 8, 2013 Why am I the only one using these threads anymore? brunch - 2 oz steak, 1 special K Protein bar, one bag special K Protein chips, one serving beef Jerky dinner - chicken, green salad. Share this post Link to post Share on other sites
SerendipityHappens 1,594 Posted June 8, 2013 Breakfast: coffee with 4T of half and half and a scoop of Protein Powder Lunch: Quest Protein Bar snack. half a cup of banana-boysenberry "icecream" (ok, it's just a frozen banana and frozen boysenberries run through my juicer, but it tastes like ice cream to me!) Dinner... haven't eaten yet, but I'm having 3 wheat free meatballs with cheese and maranara sauce Snack: A glass of mean green juice (kale, cucumber, celery, grannysmith apple, lemon and ginger) Share this post Link to post Share on other sites
TJL 222 Posted July 23, 2013 breakfast: 1/2 c eggbeaters with 1 tsp bacon bits lunch: 2 oz lean deli ham with 1/4 c cottage cheese, 6 grape tomatoes & some lettuce dinner: 2.5 oz hamburger patty with 1/2 oz shredded cheddar, 1 -1oz salt potato and 4 pcs cauliflower florets snacks: 1.5 oz beef Jerky, 1/2 BariWise Protein bar, coffee with sugar free vanilla Syrup and coconut milk Share this post Link to post Share on other sites
Pixie Dust 526 Posted August 31, 2013 I've so enjoyed reading this thread! It gives me more options to look forward too because I'm stuck in a rut of eating the same things over & over & over! Thank you all & keep this thread going! 1 megancd reacted to this Share this post Link to post Share on other sites
scarbedazzles 74 Posted September 1, 2013 yes everyone please keep this going....I know dr's are all over the board about what to eat and when so it also helps to see where ya'll are in your journey....like.... 2 mos out ....or 6 mos out.... then we can kind of see how it all progresses....lets get this going again. I'm only 10 days out but heres my day b- Protein Shake from v8 strawberry/banana smoothie with 1 1/2 scoops of unflavored powder l- Yoplait greek yogurt d- 1 egg with turkey sausage bits and cheddar cheese.... I'm so sorry about this post... I can't make the spacing and new paragraphs work....idk! Share this post Link to post Share on other sites
nydiva 27 Posted September 2, 2013 I'm exactly 1 month post op, still on puréed food but gradually experimenting with soft foods. B: 1 hb egg with 1 oz cheddar cheese Snack: Protein Shake 26g L: 1/4 cup tuna Snack: Protein shake again D: 1/4 cup split pea Soup and 1/4 cup chicken breast And of course lots of Water in between 1 Char_Hardin reacted to this Share this post Link to post Share on other sites
atelux17 135 Posted September 2, 2013 At a hotel: 1/3c powdered eggs, 1/4 c melon, 1/4chocolate donut Texas Roadhouse: 2 oz sirloin 1/3serving of green Beans, 1/4 serving of mashed Dinner: 18 steamed mussels, 3 Brussel sprouts Snack: 2 wheat crackers, 1/2oz Brie, 1tsp raspberry jam, 4oz Pinot Grigio Share this post Link to post Share on other sites
need2bthin! 235 Posted September 2, 2013 Breakfast: 1/4c smoked chicken breast Lunch: 1/4c smoked chicken with chiles sprinkled with cheese 1tsp of sour cream Dinner: 1/4c homemade Brunswick stew Snacks: one bite homemade donut 6 tiny pickles Share this post Link to post Share on other sites
Twylad 7 Posted September 2, 2013 Let's see.....I'm still on soft foods, but I'll share! B - Protein shake (nectar strawberry mousse with 1% milk) - 31g protein L - 3 cheesy meatballs (1oz of 95% lean beef and 1/4 of a babyel light cheese) and a snack later of 1 babybel - 28.5g protein D - 3 cheesy meatballs and one devilled egg (it is hubby's birthday!) - 26.5g protein Snacks - 1 dark choc covered strawberry (at the mall) and 1/2 cup of cottage cheese - 13g protein Total Protein - 99g Total calories - 865 (only 65 over my goal!) Share this post Link to post Share on other sites
Twylad 7 Posted September 2, 2013 How do you make the cheesy meatballs? Do you grate the cheese into the meat? I assume you bake? what temp and how long? 1 need2bthin! reacted to this Share this post Link to post Share on other sites