Jump to content
×
Are you looking for the BariatricPal Store? Go now!

loosing too much weight??



Recommended Posts

Hi,

I'm 3 months out had surgery on Sept 21 and have lost 59lbs. I started out 262 and now I'm at 203. I stopped doing cardio because of weight loss, but continue to do light weights. My blood pressure before surgery was low now it is too low 86/48. I'm not dehydrated, by surgeon said it's just my body trying to adjust to the rapid weight loss. She wants me to go on meds to raise my blood pressure but I'm resistant....worried if it goes up it may never come back down. I have added salt to my diet and that has helped considerably.

I eat 4-5 meals a day all Protein, eggs, cottage cheese, tuna, chicken, nuts, greek yougart. I just tried mac and cheese with tuna in it, but was too heavy on my stomach. Carbs don't seem to sit too well with me (that's probably a blessing since I was a carb junky) I just added 45 gm Protein Shots you get from GNC that has added 212 cal to my diet as well and has slowed my weight loss down a bit.

Has anyone else had this problem? If so how are you managing it?

Dawn

Share this post


Link to post
Share on other sites

Hi Dawn, wow!!! Isn't this a great problem to have? Who'd have imagined you'd need medications to raise your blood pressure??? I know my blood pressure has been EXCELLENT since being sleeved.

I hear you on the cardio workouts. I lose big time when I'm doing them, and working hard to make a goal right now. When I'm not doing them at all though I notice my weight loss will slow or stop. I'm the type that will need to do them always during the weight loss phase. I'll just do more or less depending how fast I want to go.

I just wanted to tell you, you are doing an amazing job!!!! Congrats so far and all the best as we all continue on our journey through the end!!

Share this post


Link to post
Share on other sites

Hey, I was sleeved on November 10th and weighed 323 and now I am down to 280. I think maybe you are on track and losing what you are suppose to be losing when comparing it to what I have been losing. Be proud of your accomplishments.

Hi,

I'm 3 months out had surgery on Sept 21 and have lost 59lbs. I started out 262 and now I'm at 203. I stopped doing cardio because of weight loss, but continue to do light weights. My blood pressure before surgery was low now it is too low 86/48. I'm not dehydrated, by surgeon said it's just my body trying to adjust to the rapid weight loss. She wants me to go on meds to raise my blood pressure but I'm resistant....worried if it goes up it may never come back down. I have added salt to my diet and that has helped considerably.

I eat 4-5 meals a day all Protein, eggs, cottage cheese, tuna, chicken, nuts, greek yougart. I just tried mac and cheese with tuna in it, but was too heavy on my stomach. Carbs don't seem to sit too well with me (that's probably a blessing since I was a carb junky) I just added 45 gm Protein Shots you get from GNC that has added 212 cal to my diet as well and has slowed my weight loss down a bit.

Has anyone else had this problem? If so how are you managing it?

Dawn

Share this post


Link to post
Share on other sites

Yes, I've been dealing with it since the end of February/early March. It's orthostatic hypotension, and I refused medications as well because the body will adjust. The fainting spells were the worse for me. I could handle the brief dizziness, but the nearly fainting/blacking out spells were getting out of hand. Pushing fluids, increased activity, and sodium helped me tremendously. I had to do some form of brisk walking, or something even though I was well below goal, because weight lifting wasn't cutting it.

I was already 15lbs below goal when mine started with a loss of 128lbs so my body waited until I was done losing to go through this phase. I pushed Gatorade, and stopped restricting my sodium intake so strictly and that made a world of difference. I'm back to doing one day(40 minutes) of cardio only because cardio is good for our hearts, and 3 days of weight lifting and ab/core workouts.

My PCM and surgeon both explained it that the receptors for blood pressure are in our necks, and it takes some time for our bodies to adjust especially when we stand up too quickly. I haven't had any major issues in a couple of months, but will have an occasional "spell"

Share this post


Link to post
Share on other sites

Yes, I've been dealing with it since the end of February/early March. It's orthostatic hypotension, and I refused medications as well because the body will adjust. The fainting spells were the worse for me. I could handle the brief dizziness, but the nearly fainting/blacking out spells were getting out of hand. Pushing fluids, increased activity, and sodium helped me tremendously. I had to do some form of brisk walking, or something even though I was well below goal, because weight lifting wasn't cutting it.

I was already 15lbs below goal when mine started with a loss of 128lbs so my body waited until I was done losing to go through this phase. I pushed Gatorade, and stopped restricting my sodium intake so strictly and that made a world of difference. I'm back to doing one day(40 minutes) of cardio only because cardio is good for our hearts, and 3 days of weight lifting and ab/core workouts.

My PCM and surgeon both explained it that the receptors for blood pressure are in our necks, and it takes some time for our bodies to adjust especially when we stand up too quickly. I haven't had any major issues in a couple of months, but will have an occasional "spell"

Share this post


Link to post
Share on other sites

Tiffyikins,

I am so glad to hear someone else experienced the orthostatic hypotension. I am a trauma nurse and actually passed out in a trauma recently when I bent over to plug the patients oxygen into the cylinder under the stretcher. The salt has tremendously helped!!!!

Share this post


Link to post
Share on other sites

Hey, I was sleeved on November 10th and weighed 323 and now I am down to 280. I think maybe you are on track and losing what you are suppose to be losing when comparing it to what I have been losing. Be proud of your accomplishments.

Share this post


Link to post
Share on other sites

Mjr, thanks for adding some perspective to my weight loss. Other then the low blood pressure I feel fabulous. I think I might even take the advice of Tiffyikin and Lilmisdiva and continue cardio once a week and weights the other 3 days. My job is extremely physical and I average about 8 miles of walking on a typical day in the ED, but my surgeon said that it's not cardio and it's the normal activity my body is use to so I have to amp it up. I was hoping working would be enough....teeheehee!! The hardest thing is getting my Fluid and meals in while at work, but my co-workers are amazing and supportive and WE do our best to get me off the unit for ten mins every 4 hours for a snack.< /p>

Share this post


Link to post
Share on other sites

cheese sticks/string cheese are a great quick snack.< /p>

Be careful of adding a lot of sodium to your diet - it's not great for you. Make sure you're doing it under a doctor's supervision.

Other things to consider are maintaining your volume intake, avoiding alcohol, and pumping your feet/ankles before getting up suddenly.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×