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Help Preop Diet Crazy!!!!!



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:cry How in the Heck did you people do this??? And I wonder even more how in the Heck I am going to do this.... If I could eat this crap for 5 weeks I wouldn't need a band, would I??? Oh now I am scared... someone tell me how you did this?? Especially if your a very picky eater.

PREOP FULL liquid DIET

It is recommended to follow a low-sugar liquid diet beginning 14 days before surgery. We ask some higher BMI patients to follow this diet even longer. The purpose of this liquid diet is to deplete your glycogen stores, which in turn makes your surgery go much easier. Basically, it causes your liver to shrink, which can often be hard to move out of the way during surgery. It will also help to start aerobic exercise (30 minutes 3x/week) beginning at least 4 weeks before surgery. Here are some examples of liquids you can have during this time period:

Consume these liquids in moderation; they contain moderate amounts of sugar.

1. Juice-limit to 2 cups or less each day. Try to choose juices low in sugar such as apple, orange, grapefruit, V8 juice, or Tomato juice.< /p>

2. Regular Gelatin, popsicles, or no sugar added fudgsicles—3 or less servings each day.

3. 1 cup milk (skim, 1%, Lactaid) or 8oz. Light Yogurt (Dannon Light n’ Fit, Yoplait Light, Colombo Light, or Atkins Brand) or ½ cup cottage cheese – 3 or less each day.

4. Atkins shakes, Low-Carb Slim Fast, Glucerna, or Carb Solutions shakes. 1-2 a day (These can be found at Wal-Mart, Walgreens, CVS, and Target). DO NOT BUY regular Slim Fast, Ensure, or Boost.

5. Cream soups--- 1-2 8 oz. (1 cup) servings a day. No tomato soup!!!!

These liquids can be taken in any amount since they do not contain sugar.

1. sugar-free beverages such as Crystal Light, Wyler’s Light, sugar-free Kool Aid, Sugar-free Tang, Diet Snapple, Minute Maid Lite, fruit 2 O, Propel, coffee or tea with sugar substitute, or Water.

2. broth Soups/Bullion (all varieties) All Soups must be strained!!!

3. Sugar-free popsicles and sugar-free Gelatin

ATTENTION DIABETICS!!!! For diabetics we recommend 15 grams of carbohydrates every 1-2 hours. Be sure to monitor your blood sugars and contact your medical doctor if necessary. If your blood sugar is greater than 150, spread out these sweetened liquids over a three hour period. Please consult you primary care physician before beginning this diet. You may have to adjust your diabetic medications!

Liquids with 15 grams of carbohydrates:

 ½ cup orange, apple, or grapefruit juice

 1 popsicle

 1 cup milk (skim or 1%)

 6 ounces light yogurt (refer to list of appropriate brands above)

 ½ cup cottage cheese

 1/3 cup regular Jello

 ½ cup regular Kool Aid

 1 tbsp. Honey or sugar (can be used to sweeten a beverag

SAMPLE MENU FOR FULL liquid DIET

Breakfast:

• 2 oz. (1/4 cup) no-sugar-added Carnation Instant Breakfast

• 4 oz. (1/2 cup) of skim milk, ½% milk, Lactaid, or original flavored Soy milk

• Mix in a shaker or blend very lightly

Snack:

• 4 oz. (1/2 cup) of low-fat yogurt

• 1 scoop Protein powder (optional)

• Stir in yogurt for 1 minute

• 1 sugar-free popsicle

Lunch:

• 8 oz. (1 cup) Strained cream Soup

• 4 oz. (1/2 cup) low fat or fat free cottage cheese

• Make sure to chew well before swallowing

Snack:

• 1 can (16 oz) Atkins shake

• 1 sugar-free popsicle

Dinner:

• 8 oz (1 cup) Cream Soup with skim milk or ½% milk

• 2 oz. (1/4 cup) low-fat, fat free cottage cheese (chewing well)

• 2 oz. (1/4 cup) low sodium V-8 juice

Snack:

• 1 carton low-fat yogurt/low carb

• 1 scoop Protein Powder (optional)

Late Snack:

• 2 oz. (1/4 cup) skim, ½% milk, Lactaid, or original flavor Soy milk

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Well we know the word willpower. We know the word determination. You can do it if you set your mind to it. Just look at it like you must do it or you won't get your band.

I once did the medifast for three months straight. (5 shakes a day) It can be done. This looks like it will keep your sugar levels steady, so after day 3 you should be fine. It always takes 3 days to get the "junk" out of your system, so day 4+ will be easy...

Good luck!

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I know it seems daunting at first, but after a couple of days my body adjusted and I found that the liquids kept me pretty satisfied. All of those liquids contain a lot of Protein which helps to fill you up. You can do it! I lost 12 lbs on my 2 week liquid pre-diet. It was difficult not going out to eat with family and friends, but it went by quickly! You'll see, you will succeed!

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I am on day three of a seven day pre-op diet. My surgeon wants me to have three protien shakes a day and that's it. I thought it was impossible but it really hasn't been that bad. I've been drinking Apex Meal Replacement shakes. They have 210 calories, 21 grams of protien, 31 grams of carbs and 2 grams of fat in each shake. That is a pretty good balance of carbs and protien and fairly low in calories and fat. I'm mixing them with skim milk which I know adds calories and carbs but it is very filling and I'm able to stick with it. Here is the link if you are intrested. Also one jug will last you 20 meals and it's only $36. Pretty cheap if you ask me!

Julie

http://products.apexfitness.com/cgi-bin/apexfitness.cgi/3721.html

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Every surgeon is different. Not all require a pre op diet and those that do vary widely in what they require or recommend. However anyone who had to do a preop diet will tell you it was hard, no matter which one they were on. The purpose is of course to shrink the liver making surgery easier and safer. My doctor required a 2 week pre-op and I was told to do my best. My surgery was not dependant upon my success but I knew I needed to succeed to make my surgery safer. Basically, all of us here had to survive on pure determination before and after surgery all the way to restriction. The next sevral weeks of your life will be hard but when you get through to the other side you will feel great. You will have lost weight and have a feeling of real accomplishment. Remember the hunger won't last forever. One thing I did that helped me is I kept telling myself that when my stomach was growling my body was burning fat. I actually convinced myself that that was a fact, I would get all excited when it would growl, and I'd say "I'm burning fat" :)

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    • Alisa_S

      Saw my PCP & officially started my 6 month supervised diet 07/26/24. She just told me to eat less carbs & sugar, use the air fryer and not fry my foods in grease, and to try to walk 30 minutes 3 days a week & if I can't do that (and I cannot), to walk 10 minutes daily. Told me to walk fast enough that my heart rate is raised.  She didn't give me a number as far as calories though. A year or so ago I was doing low carb/sugar free and keeping my calories at 1800 or below. She said I should up my cals to 2000 at that time, so that's what I'm shooting for now.
      Hubby walked with me today. He's in pretty bad shape so I was surprised he wanted to. We walked down the gravel road at a pretty good pace (for us LOL). 10 minutes walking and my heart rate was 115bps according to my Fitbit and 125bps according to his pulsometer. Either way, it was elevated and I was breathing hard. Doesn't sound like a lot, but it's a start. We'll do it again tomorrow. 😁
      I should be hearing from the surgeon soon. She said if I didn't, to call him next week. Since I HAVE to do the 6 month diet & that's going to put me into January by the time it's done, I'm hoping the surgeon will let me do all my testing in January. I don't want to do it all now and have my deductible get met, only to have to pay the deductible again in January or February for my surgery. Praying that things go the way I hope. 🙏
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    • stanley_imarc

      IMARC Group’s report titled “Alternative Sweeteners Market Report by Product Type (High Fructose Syrup, High-Intensity Sweeteners, Low-Intensity Sweeteners), Source (Natural, Synthetic), Application (Food, Beverages, and Others), and Region 2024-2032”. The global alternative sweeteners market size reached US$ 4.9 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 7.0 Billion by 2032, exhibiting a growth rate (CAGR) of 4.05% during 2024-2032.
      Grab a sample PDF of this report: https://www.imarcgroup.com/alternative-sweeteners-market/requestsample
      Factors Affecting the Growth of the Alternative Sweeteners Industry:
      Health Consciousness: The increasing awareness among individuals about the health issues linked to high sugar consumption, such as obesity, diabetes, and cardiovascular diseases, is supporting the market growth. Consumers are becoming more health-conscious and seeking products that can provide sweetness without the negative health effects associated with sugar. This shift in consumer preferences is leading to a greater demand for low-calorie and natural sweeteners like stevia, monk fruit, and erythritol. These sweeteners offer the added benefit of having minimal impact on blood glucose levels, making them suitable for diabetic and health-conscious individuals.
      Technological Advancements: Innovations in the production and formulation of alternative sweeteners are impelling the market growth. Advancements in biotechnology and food science are leading to the development of high-intensity sweeteners with improved taste profiles and functional properties. Innovations in fermentation processes enhance the production efficiency and quality of natural sweeteners like stevia and monk fruit. These technological improvements are making alternative sweeteners more appealing to both manufacturers and consumers. Enhanced stability, solubility, and sweetness intensity allow these sweeteners to be used in a wide range of products, ranging from beverages to baked goods.
      Consumer Trends and Preferences: Evolving consumer trends and preferences are playing a significant role in driving the alternative sweeteners market. The growing demand for clean-label products, which are healthier and free from artificial ingredients, is offering a favorable market outlook. Consumers are increasingly seeking natural and plant-based sweeteners, aligning with broader trends toward plant-based diets and veganism. Besides this, there is an increase in the demand for low-calorie and sugar-free alternatives that support weight management and overall wellness. Food and beverage companies are responding to these trends by innovating and expanding their product lines to include options sweetened with alternative sweeteners, thereby catering to changing tastes and health concerns of modern consumers.
      Alternative Sweeteners Market Report Segmentation:
      By Product Type:
      High Fructose Syrup High-Intensity Sweeteners Low-Intensity Sweeteners High-intensity sweeteners represent the largest segment as they require only a fraction of the quantity to achieve the desired sweetness.
      By Source:
      Natural Synthetic On the basis of the source, the market has been bifurcated into natural and synthetic.
      By Application:
      Food Beverages Others Food accounts for the largest market share due to the rising utilization of sweeteners in a wide variety of food products.  
      Regional Insights:
      North America (United States, Canada) Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, Others) Europe (Germany, France, United Kingdom, Italy, Spain, Russia, Others) Latin America (Brazil, Mexico, Others) Middle East and Africa Asia Pacific region enjoys a leading position in the alternative sweeteners market on account of changing lifestyles of individuals.    
      Global Alternative Sweeteners Market Trends:
      Governing agencies and health organizations of several countries are implementing policies to reduce sugar consumption as they recognize its detrimental health impacts. Various regulatory bodies are approving alternative sweeteners for use, ensuring their safety and efficacy. These approvals provide food and beverage manufacturers with the confidence to incorporate alternative sweeteners into their products. Additionally, initiatives like sugar taxes in several countries are pushing companies to seek healthier alternatives to traditional sugar.   
      Furthermore, advancements in production techniques are making some alternative sweeteners more cost-competitive than traditional sugar. Consumers are becoming more concerned about the environmental impact of traditional sugar production and preferring more sustainable alternative sweeteners.
      Note: If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.
      About Us
      IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.
      IMARC Group’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.
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      IMARC Group
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    • Luis E. Lara

      Hi everyone, I'm nerw here ☺️
      · 1 reply
      1. Alisa_S

        Welcome!

        I've been a member since 2008, but just now decided to go ahead with surgery. Barely getting started 😁

    • Liz R

      Trying to update my ticker - I'm down 100 pounds!! 
      · 1 reply
      1. Alisa_S

        I don't know how to update the ticker, but CONGRATULATIONS!!!

    • Alisa_S

      I joined BariatricPal in 2008 & I FINALLY made the descision to have WLS!! I'm so excited & not sure what I need to do to get the ball rolling, but I made an appointment with my PCP for 7/19. It's a start I guess.
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