Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Needing numbers please



Recommended Posts

What are the numbers we need every day?

Protein: 60 to 80 a day.

Carbs:

Fat:

Sugar: Little to NONE

Water: 64 oz Go for more!!

Calories: 1000 to 1200

What else do I need to know and watch for?

I am getting my eating worked out. And trying to have some realistic guidelines.

Share this post


Link to post
Share on other sites

As of 11:30 am Wednesday, May 31st, 21 people have read this post and no one has any comments or suggestions?

Someone has to know more then I do - I am lost! :help:

-Melanie

Share this post


Link to post
Share on other sites

Everything you have listed, other than sugar is all I watch for. I only really count calories and protien, although I do try to stay away from high carb stuff, and high fat stuff, I don't really count them.

There is a nutritionist that you work with right? What does she say?

Share this post


Link to post
Share on other sites

I am new but right now I count calories, grams of Protein and that's it.

1200 cals per day 40 - 60 grams Protein.

If you go to whole foods market's website they have tables of info for seafood, veggies and fruits that give you a table comparison of what each contain.

Myra

Share this post


Link to post
Share on other sites

There is a nutritionist that you work with right? What does she say?

This is where it all breaks down, and I am alone in this.

My doctor says he is perfectly happy with me only consuming 400 calories a day - and then followed that comment up with "that means a well balanced diet"

The nutrionist says more calories, 1200 to 1500 a day, and carbs are ok.

I have no restriction, and had a conversation with my doctor regarding how I am doing this on my own. We'll see how the fill goes June 8th.

I am reading everything I can online and otherwise.

I do not know other bandsters other then this website (or ObesityHelp.com, which is mickey mouse compared to this site) but I am feeling like I am totally alone and lost.

So, for someone diet, living by the rules and exercising - I am stupid for believing this will work as I was told it would.

"If you eat the way your supposed too and exercise, you won't be able to help but to loose a pound to two pounds a week." Is what I remember reading and being told.

So, my question is this: Why have I not been able to steadily loose at least a pound a week with all that I am doing? Why do I keep fluxuating rather then seeing some steady promise of victory within the next year?

People who have less to loose, loose slower.... that keeps ringing in my head too.

It is to the point, I do not know what to believe, and while I am fighting the urge to take diet pills, and work with my band, I am also fighting the urge to just give up for the sanity of it all.

I am not the only crazy one on here. Others feel the same way, I have read the posts.

Sign me,

I lost my marbles, too bad it wasn't the marbled fat on my behind.

Share this post


Link to post
Share on other sites

someone once told me that you take your goal weight and divide by 5 and multiply times 2 and you'll have the total amount of Protein grams you need per day. I don't know if this is true but I'd like verification on this.

Share this post


Link to post
Share on other sites

I think you should slap your doctor and listen to your nutritionist.

Unfortunately for lots of people, weight loss isn't the simple equation it should be. Calories in/calories out is fine, but if you don't really know how many calories your body burns, you can't know how many to take in, right?

I have no idea how many calories my body burns, but I know I don't lose weight if I eat more than 1300 a day on average.

There are metabolism tests that can be done to tell you what your BMR is, but basically I would say to find the most calories you can eat to lose weight, so that you have room to wiggle if you get stuck. If you are eating 400 a day, what do you do when the scale stops moving?

Share this post


Link to post
Share on other sites

400 calories a day? AND well balanced? Give me a break! I think that either your doctor is insane or maybe you misheard him. No one can live on 400 calories a day and keep it up over an extended period of time!

MelAnne, you're obviously struggling right now, so, take a step back and breath for a few minutes. Call your nutritionist and get some solid answers.

The best thing I can recommend for you is to log onto www.FitDay.com and start logging your food. FitDay makes it very easy and, at least for me, satisfying. It will prompt you for certain information like height, current weight, age, goal weight, goal date for weight loss, etc. Using the information you provide it will ESTIMATE your resting metabolic rate and tell you how many calories you need daily to reach your goal weight by your goal date. Super simple. The online version is free but the $20 downloadable is MUCH easier to use and has WAY MORE INFO! I wish I had known about FitDay a long, long, time ago. This was the best $20 I've ever spent on a weightloss tool. Well - excluding my band (which was slightly more than $20!).

Seriously, give it a try, it will really help out.

Share this post


Link to post
Share on other sites

Oh my.....400 calories! 1,000 - 1,200 calories min. It is well recorded that anything less than 800 calories a day forces the body into starvation mode.

Very low calorie diets are modified fasts and should only be used under a Dr's supervision if for more than 1-2 wks. These diets are regarded as unsafe and counterproductive to the ultimate goal of long term weight loss.

If you are approx 100 lbs overwieght and consume an average of 1,000 to 1,200 calories per week this will promote an approx loss of 2 - 3 pounds per week. To lose any more than that on a consistent long term basis is not healthy nor safe.

You need to confront your Dr. and ask him if perhaps he made an error....if he stands by the 400 calorie assessment then I'd get myself another Dr. because this one is clearly setting you up for failure.

Carol

Share this post


Link to post
Share on other sites

My surgeon and his nurse practitioner are fine with my consuming an average of 800-900 calories per day. I've been doing this from the start and have been averaging 1-2 pounds per week. I wasn't a big eater to begin with, which is part of the reason why they're ok with it.

As far as carbs are concerned, I try (notice I said "try) to limit my total daily intake to 50 grams per day. With the fat grams, I try to limit my total intake to 30-35% of total calories per day.

Share this post


Link to post
Share on other sites

400 calories a day is starvation. In order for you to lose weight you have to up your metabolism. In order to UP your metabolism you have to feed yourself. Feeding yourself calories, at least 1,000 - 1,500 per day depending on your activeness will allow you to lose weight. Your body won't be starving anymore and it will not hold on for dear life to what you do decide to eat.

Marathon runners and body builders put in anywhere from 3,500 - 10,000 calories per day, (I read in an In-shape article) I don't know if this is 100% true but I believe it. They need alot of calories b/c they burn the calories from the crazy workouts.

If you want your furnace to burn all night... you've got to fuel it with the wood, paper...whatever to make the burn last. Just know that during this process, you are helping your metabolism do it's job.

Share this post


Link to post
Share on other sites

I can't imagine trying to do a 400 calorie diet NOW when you said that you didn't have any restriction yet. You have every right to feel miserable, it's like dieting all over again.

IMHO, stick with the nutritionist. The time after surgery before your first fill is for healing, not starving yourself on 400 calories!

:) Kristin

Share this post


Link to post
Share on other sites

Oh boy, I agree with the others...400 calories are NOT enough for anyone. I have a lot of weight to lose and I started out thinking that 600-800 calories a day would do the trick. My doctor had an absolute fit with me and told me that I was going to start doing damage to my organs and muscles this way and that I was only training my body to save every ounce of food I ate to be stored as fat. He convinced me to eat more and I feel so much better and I'm losing more weight eating 1000-1200 calories a day than when this was cut in half. I know it's hard to fight those old misconceptions about calories but I trust my doctor and so far he hasn't led me wrong. Good luck and let us know how you're doing.

Share this post


Link to post
Share on other sites

If anyone is interested to see my daily food chart - please log into:

http://www.bluecarott.com/DietTracker/Logon.aspx?timeout=true

Login: Melanie

Pswrd: Jinkins

I have called the nutrionist, and am awaiting to make an appt.

I have a meeting with the trainer at the gym Sunday, and am taking my food journal, my weight loss numbers, and a list of questions.

I am trying. I am working this, and really giving this more then a hundred percent of my effort.

Thank

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×