Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Struggling with Pre-Op diet..not in the way you think! (long)



Recommended Posts

I?ll go ahead and apologize now for the length of this post. I?m a very detail oriented person and just can?t figure out how to be brief about anything! Lol

A couple of weeks before my consultation with my surgeon and after I'd been reading and absorbing as much information as I could from both this site and OH, I decided to be proactive and make some changes in preparation for my ?new life? post-op.

I was a huge fan of sweet tea..I have a Sonic right around the corner from my house and I probably had at least 3 Rt. 44 sweet tea's every day. It was really all I drank. I was also a huge fan of cream and real sugar with a little bit of coffee thrown in. I'd drink that all day long at work especially during the winter when it's cold outside. I also knew that my eating schedule needed to change. I?ve never been a Breakfast eater and usually skip lunch as well. coffee was my Breakfast.

I'll be perfectly honest there was a moment of panic at the thought of not being able to have those things anymore but I needed to know that I could get rid of that stuff. I also panicked at the thought of having to drink so much Water because I really just don't like it all that much unless I'm really hot and thirsty and then it has to be ice cold preferable with crushed ice in it.

I?d also learned from all of you that Protein was about to become a big part of my life. So I started trying out different Protein powders and Protein drinks. I started having a shake for breakfast and one for lunch as well to get in the habit of actually having 3 meals per day.

I stopped drinking sweet tea altogether and started using fat free non-dairy Creamer in my coffee with either splenda or equal. To my astonishment, it was very easy to do and I don?t even miss it! The shakes for breakfast and lunch were very tolerable. I also started drinking Water and learned that I really like Crystal Light after all. I?m getting PLENTY of fluids in now.

Two weeks before my consultation I went to my GYN for a yearly checkup (although tbh, it was my first yearly checkup in about 10 years or so.) The following week I had an appointment with my PCP (my first ever as I?d never had a doctor of my own to call ?My PCP?. I loved her and she was great and very supportive of me wanting to have the surgery.) Anyway I had lost 4 lbs since the week before. The following week was my consultation with my surgeon and I was down 11 lbs in that two week period.

The next day I started my surgeon?s prescribed pre-op diet. He has two plans to choose from. One is the ?MyWeight? plan which actually includes boxed food and then the PrescriptFit plan which doesn?t right away. I chose the PrescriptFit powders. They have chocolate, vanilla, and chicken Soup. I can?t stand the vanilla even with the flavored oils that you can add to them. It just has a funky taste to me although there are different vanilla flavored powders that I do like that I will use after surgery.

Anyway, I have to have a minimum of 8 scoops of the powder each day. They say you have to have it even if you?re not hungry. You can have up to 20 scoops per day if you want it. At first it was easy to get in all 8 scoops. After the first week you can add seafood to your diet. That is great for me as I live in the deep south and we eat a lot of seafood. And it?s crawfish season!

So what?s my problem? For the past week or so, there have been several days where I just cannot get in the 8 scoops. When I force myself to have that last shake of the day I?m miserably full. I?m trying to get in all the scoops before I have any ?real? food but that typically means I don?t eat any real food because I?m just not hungry.

Yesterday I only got in 4 scoops.

My other problem is that I?m just really getting sick of these two flavors only?.chocolate shakes and chicken Soup.

Maybe I should cut back on my other Fluid intake (water and water w/crystal light or sugar free koolaid) and see if that leaves me more room for the scoops. The chicken soup is pretty salty and so that makes me thirsty which helps me get so much water in.

I haven?t gotten on a scale since the 31st of March at my surgeon?s office so I?ll be really curious when I go for my pre-op appointment on Wednesday how much more weight I?ve lost. I know I?ve lost some because I can tell in the way my clothes fit.

One concern I have is if I can?t even get it all in now how on earth am I going to do it when I only have a 4 oz. capacity stomach??

Share this post


Link to post
Share on other sites

I'm sory you are having such a difficult time with pre-op. I didn't have a plan like that, but I'm sure I would have had problems too.

Just try to take it one day at a time, or one scoop at a time. You will get through this.

As far as post-op, MOST of us had difficulty getting in our Protein the first weeks or even that first month. It will get easier. Just remember that it is temporary - you will be back to real food shortly.

Best of luck.

Share this post


Link to post
Share on other sites

Wow goodlife, that sounds like quite a pre-op diet. It sounds like you're doing really good considering the circumstances. What's in the scoops that you have to take? Like is it high Protein, low carbs? How much longer do you have to go?

IMHO I think you're going to be in good shape for surgery even if you can't get all those scoops in. The amount of weight you've already lost says alot.

Share this post


Link to post
Share on other sites

It is high protein/low carb.

There are 14g of Protein per scoop and it takes 2 scoops to make a 12 oz. shake.

The chocolate seriously tastes like brownie mix! LOL

The PrescriptFit plan is actually a pretty involved long term plan where you add in different foods each week but maintain your minimum of 8 scoops. Of course for a pre-op diet purpose you never get much beyond phase 2 or 3.

After week 1 of just the scoops (I can also have sugar free popsicles, Jello, etc if I wanted) you go to phase 2 which is the addition of seafood. You can eat all the seafood you want but you must still get in your minimum of 8 scoops. The next week you start phase 3 which is the addition of poultry but again, still getting your minimum of 8 scoops.

That plan allows you two splurge days per week.

So far I've splurged once and went out for Mexican food last weekend but I ate grilled shrimp and grilled veggies so I tried to make a good food choice still although I did have chips and salsa...lol

Earlier today my husband and I did some work in the yard and I worked up a good sweat. We then cleaned up and went shopping at Sam's. I decided today was going to be a splurge day because I was really hungry at that point and said let's go to dinner at Outback tonight. He said great..lets' go. But we came home and unloaded everything we bought and I had a chocolate shake and now I'm full and not sure I feel like going out to dinner anymore! Maybe I'll save splurge night for another night.

HOPEFULLY I have less then two weeks left. I go for my pre-op appointment on Wednesday and I'll schedule my surgery then. They told me it's usually 7-10 days after that and that fits right into my window of opportunity. I'm praying they can get me on the schedule for either the 28, 29, or 30. If I can't have it one of those days I will probably have to push it back to the end of June which I really really don't want to do!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • BabySpoons

      Sometimes reading the posts here make me wonder if some people just weren't mentally ready for WLS and needed more time with the bariatric team psychiatrist. Complaining about the limited drink/food choices early on... blah..blah...blah. The living to eat mentality really needs to go and be replaced with eating to live. JS
      · 1 reply
      1. Bypass2Freedom

        We have to remember that everyone moves at their own pace. For some it may be harder to adjust, people may have other factors at play that feed into the unhealthy relationship with food e.g. eating disorders, trauma. I'd hope those who you are referring to address this outside of this forum, with a professional.


        This is a place to feel safe to vent, seek advice, hopefully without judgement.


        Compassion goes a long way :)

    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
      · 0 replies
      1. This update has no replies.
    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
      · 0 replies
      1. This update has no replies.
    • Stone Art By SKL

      Decorative Wall Cladding & Panels | Stone Art By SKL
      Elevate your space with Stone Art By SKL's decorative wall claddings & panels. Explore premium designs for timeless elegance.
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×