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Hi I have Doctor Fahim at the Cloverdale, Surrey walkin clinic and he doesn't have a problem with the surgery or sending me for the lab results etc.

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Rockpaperthinner that is the Cloverdale walkin clinic on no 10 hwy beside the shoppers drug mart and rustys pub

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Hi I have Doctor Fahim at the Cloverdale' date=' Surrey walkin clinic and he doesn't have a problem with the surgery or sending me for the lab results etc.[/sup']

Awesome! Thanks I actually know exactly where that is, there's an IGA marketplace in the same complex right?

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Rockpaperthin ; Yup that's the same place

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Anyone from London Ontario?

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Anyone from London Ontario?

I live in Windsor and I will be meeting a surgeon at TWH on June 28th. I was refused for DS last fall because my BMI is not over 60. Now my regional centre says I can ask for the sleeve and hope the surgeon agrees. I have been in this process for more than a couple of years.

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This is why my friend had VS in Tijuana Mexico. Her hip was hurting and she could not wait for year of waiting

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Hi all, I am in Red Deer and going to get sleeved on September 10, 2013 by Dr. Valenzuela in Tijuana, Mexico.

I saw there were some Red Deer and Calgary sleevers here. I go to Calgary often so I'm interested in hearing from both cities: who was your follow-up doctor? I'm worried my family doctor will not be on board. :/

Also, are there any support groups you can recommend?

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Pre-op diet - Dr. Aceves has his high BMI patients go on a high protein/low carb diet one week before surgery - 70 g protein/30 g carbs - no restriction on calories (try to keep lower in fat) as it isn't meant to lose weight but to toughen and shrink your liver so that it is not in the way of the surgical instruments and doesn't bleed if rubbed against. The first two days of this diet were not hard hunger wise but hard for the withdrawal from all the carbs - such a headache! Now I am so glad I did it as post surgery, I didn't have to suffer from carb withdrawal at all - could just concentrate on healing. I recommend it. As for going on liquids before surgery - you will have enough of liquids after surgery that to prolong it with the diet beforehand seems crazy! Good luck with whatever you decide w00t.gif

There was a time that a assistant would hold the liver up by hand to keep it away from the stomach while the surgery was being performed...Now they use a clamp that grabs the liver and hold it up and out of the way...The smaller the liver the better chance of it not slipping out of the clamp......That is the main reason for the preop diet.... :)

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There was a time that a assistant would hold the liver up by hand to keep it away from the stomach while the surgery was being performed...Now they use a clamp that grabs the liver and hold it up and out of the way...The smaller the liver the better chance of it not slipping out of the clamp......That is the main reason for the preop diet.... <img src='http://www.bariatricpal.com/public/style_emoticons/<#EMO_DIR#>/smile.png' class='bbc_emoticon' alt=':)' />

Any Canadians that have gone to Mexico. What do u say at the border why u are there?

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When you are coming back you say medical reasons. They don't bug you. I was there twice for plastics as well.

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When you are coming back you say medical reasons. They don't bug you. I was there twice for plastics as well.

And what do u say going there?

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If it's not business, it's pleasure.

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And what do u say going there?

If it's not business, it's pleasure.

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    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
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