MSgirlinFL 0 Posted September 4, 2009 Have anyone experienced a lack of interest in eatting? I am at week 5 post op and really don't have a desire to eat. I would be happy to live off homemade Protein Shakes. I am still sticking with Soups. I have experimented a little with fish, eggs, etc but don't like the feeling of food being lodged in my chest. Any suggestions? Anyone with similar feelings? Is this healthy? Thanks, Deanna:confused: (though this is a nice turn around from pre-surgery days):001_cool: Share this post Link to post Share on other sites
Tiffykins 673 Posted September 4, 2009 I'm 3 months post-op, and I have little to no desire for food at all. I force myself to eat just because I know my body needs food. As for the food being lodged in your chest, it could be that you're possibly swallowing too fast, or not chewing stuff up enough. I've just keep trying stuff, and have found that some days food tastes better than others. It's a tough transition, and every day brings either a struggle or success. Just don't give up. Share this post Link to post Share on other sites
Malaika 50 Posted September 4, 2009 I agree with Tiffykins --- everyday is an adventure! Share this post Link to post Share on other sites
Oregondaisy 2,021 Posted September 4, 2009 I stayed on Protein shakes for the longest time because it just felt easier and I could get them down better than anything. You don't have to rush food. There are a lot of people who have trouble with eggs who are several months post op. eggs don't seem to be a sleeve friendly food.< /strong> Share this post Link to post Share on other sites
Rosebud2 26 Posted September 9, 2009 I agree. eggs used to be my go-to food. Always handy and easy to fix. Now I can't tolerate them. They don't want to go down unless they are poached. I have to force the food in to get the Protein in. You get so many more grams of Protein per ounce than other options. Share this post Link to post Share on other sites
Malaika 50 Posted September 14, 2009 I'm 3 months out of surgery and still can't do eggs very well - poached better than anything else. Try the ricotta bake for lots of good Protein and great flavor -- I'm going to make it tonight with chicken and asparagus ... mmmmmmmmmmm Share this post Link to post Share on other sites