PB2

[dfav3412 116]

PB2 is also good in a stir fry. They maker of it, you can just google PB2 and it will pull up the site...has a ton of recipes to use it in.

[honk 780]

Added to rasp. Yogurt tasted like a pub& j!

[Scrapmom3 8]

I ordered PB2 last week from GNC because I couldn't find it in any store where I'm at. I can't wait to try it.

[parisshel 1,892]

I must be the only outlier here but I hated it. It tasted rancid. Old, sour and rancid. Like the peanuts had gone bad. I will never buy it again.

[hely88 883]

I must be the only outlier here but I hated it. It tasted rancid. Old' date=' sour and rancid. Like the peanuts had gone bad. I will never buy it again.[/quote']

How did you use it that it tasted so bad?

[parisshel 1,892]

How did you use it that it tasted so bad?

I reconstituted it per the instructions to use as "classic" Peanut Butter spread on toast. Yuck! I had bought 4 jars of it, too! All went into the trash.

[honk 780]

I reconstituted it per the instructions to use as "classic" Peanut Butter spread on toast. Yuck! I had bought 4 jars of it' date=' too! All went into the trash.[/quote']

I wonder if you just got a bad batch. It's too bad you didn't contact them and send it back for another container.

[Lose100 178]

What is PB2? ????

[hely88 883]

Too bad you gave up so fast. I did not like it as a paste frost time out, but really good when you add it to things

like shakes, puddings, stir fry and more. I had to play around to get the paste right for me. I do 2tbls PB2 mixed with warm Water, add one truvia, dash of salt and if I have on hand I mix in one tsp cool whip lite. Love it mixed with granola in my yogurt or on crackers.

[hely88 883]

What is PB2?????

PB2 is similar to peanut flour. It is powder that is left when all the bad stuff is removed. Most people mix it n shakes or yogurts, puddings. Might want to google it.

[2012 359]

I found it at Kroger recently.