Chicken taco soup

[donna12 742]

Made a crock pot of chicken taco Soup this morning and its been simmering and just had a cup and boy was it delish! This time I used salsa instead of rotel tomatoes and it was really good. Topped it off with and handful of fresh cherries for dessert. Ah!

[DELETE THIS ACCOUNT! 12,703]

We absolutely LOVE this soup! I'll have to try that with the salsa.

[zinhaa 363]

recipe??

[donna12 742]

oh girl, my recipe is so simple you'll crack up. 2 lg cans of chicken and break it up so its shredded, 2 cans of shoepeg corn-drained, 1 can of black beans-drained, 1 can of kidney beans-drained, 1 packet of taco seasoning, 1 cup of salsa, 1 small can of Tomato sauce and 1 1/2 cups of Water. Now if you want to add onions or more chicken you can or more Beans you can. It's just me and mom so this was plenty. I will say I would have liked a little more chicken in it, especially for Protein factor but the beans are in there. I use canned chicken and fork it till it shreds cause I don't do well with cooked chunks of chicken meat. That's it.

[2012 359]

How long did you cook it for? This sounds pretty yummy.

[zinhaa 363]

will try maybe this weekend

[donna12 742]

I cooked on high for 3.5 hrs, it was boiling in the crock pot. My mom had left at the time I ate so I turned it down on low to simmer for her till she got in but that was only an hour. She ate hers with Frito's. Devil's food huh? lol.

[2012 359]

Thank you for this recipe Donna, I made it today and eating it now for "brunch" (late day ) and it's super yummy!!

[donna12 742]

glad you like it, I had it for dinner last night and it was just as yummy warmed up...lol. Enjoy!