ReneBean 3 Posted April 3, 2006 I thinned re-fried Beans with enchilada sauce... so good! You can do it, Jilly - you CAN. Hugs! Share this post Link to post Share on other sites
carlacollins 0 Posted April 3, 2006 rene: have you had a fill yet? if so how did it go? Share this post Link to post Share on other sites
mini_me 3 Posted April 3, 2006 Campbells Beefy Mushroom Soup...best pot roast I had in weeks! (and all the solid parts settle at the bottom, so no uh-ohh's) Share this post Link to post Share on other sites
