mountainnurse 19 Posted June 23, 2012 Will I ever eat a flour tortilla again? I'm two weeks post op and curious about regular foods (which I don't start for one week)... Share this post Link to post Share on other sites
Shelleymb 75 Posted June 23, 2012 I'm curious too.... they are my fav. Share this post Link to post Share on other sites
2muchfun 8,927 Posted June 23, 2012 I eat Chipotle burritos occasionally and they go down fine. In fact, the chicken fajita is nearly a slider food for me. So, I eat maybe one a month. tmf Share this post Link to post Share on other sites
pink dahlia 2,513 Posted June 23, 2012 try the whole wheat tortillas, they dont expand much if i chew them well, and they taste good too. ( My hubby is diabetic, so needs whole wheat products) Share this post Link to post Share on other sites
honk 780 Posted June 23, 2012 I would rather spend the 80-100 Cal's on more chicken or cheese in a Mexican food adventure. Share this post Link to post Share on other sites
neener1970 39 Posted June 23, 2012 9 out of ten times they get stuck its like white bread. Wheat are better corn is perfect I never get stick with corn. Some things work for some and not others just don't experiment in public lol! Share this post Link to post Share on other sites
Pollyanna12 74 Posted June 24, 2012 I am 3 months out and made a "piazza" for lunch. 6" flour tortilla 3 tbs homemade sauce and <1/4 cup shredded cheese. More carbs than I prefer for a meal but the taste sure hit the spot! Share this post Link to post Share on other sites